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Wawaxiang gourmet
How to make this delicious garlic doll dish? This garlic doll dish is very delicious. When we eat it, it is delicious. Many people like it. Let's learn together. In fact, the method of this dish is quite simple. We can do it directly at home when we are free. First, wash the cabbage and cook it in cold water. After cooking, break through the cold water and put it in a plate for later use, and boil the oil. Stir-fry, add oyster sauce and soy sauce, add water to stir the soup, and pour the soup into the casserole.

Let's buy some doll dishes to go home first, and then we will deal with this part of doll dishes first. First, let's cut off the roots of the baby cabbage, then cut it into thin strips like me, put it in a slightly deeper plate and put it in order. Then, let's boil the oil and pour the minced garlic with a knife. This minced garlic must be washed with water. If you don't wash it, it will be easy to get fat when frying, and it will be bitter. When it is fried to golden brown, we will bite it into a small bowl with oil and garlic. After blowing this up, our work is half finished. At this time, let's be some more fans.

Let's get the vermicelli ready, then mix the vermicelli evenly, then spread the remaining half of garlic evenly on the doll dish, then put the vermicelli mixed with garlic on the doll dish, steam it in the cage for 15 minutes, and steam it directly without covering the dish or using powder plastic wrap. It's 15 minutes, so we can serve it with a small towel. Be sure to pay attention Don't burn your hand here. Sprinkle some chopped green onion, put some dried Chili shreds and pour some steamed fish and soy sauce. If there is no steamed fish soy sauce, put some other soy sauce.