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Method for making burrito crust
The method of making burrito dough is for your reference. Pour 500 grams of flour into a bowl, mix the flour with boiling water and cold water, wake up for 30 minutes after kneading the flour, knead the woken flour into strips, cut into agents with uniform size, knead the flour, take a dough and flatten it, then dip one dough in oil, flatten two cakes, roll it into pancakes, brush the oil in the pan, put the oil into the cakes, and bake the cakes until the discolored edges are tilted and turned over.