Wu'an is a county with a long history in Wu'an City, Hebei Province. There are many local delicacies worth tasting.

Among them, Jiarou is a traditional delicacy deeply loved by local people and tourists.

Jiarou is a local dish special to Wu'an. It is a dish where pickled pork is sandwiched into steamed noodles and eaten together.

Nowadays, many restaurants promote healthy eating, and some meat shops also add green vegetables, such as cucumbers, sesame leaves, etc., which are delicious in color and flavor.

The history of sandwich meat can be traced back to the Ming Dynasty. At that time, it was a military support product and a necessary food for soldiers on the march.

Nowadays, stuffed meat has become a characteristic classic dish for local people in Wu'an to celebrate festivals, worship ancestors or welcome guests.

Pork sandwich is not only a kind of food, but also a carrier of inheriting and developing Wu'an food culture.

Wu'an is also famous for its meat dumplings, and many tourists seek out the famous local meat dumpling restaurants when visiting the city.

Nowadays, there are many kinds of stuffed pork in the market, with different textures and tastes, but Wu’an’s local stuffed pork is still the most distinctive one.

If you have the opportunity to go to Wu'an, don't miss this delicacy.