1. Snail noodles

1. This is now a special delicacy all over the country. The snail noodles originating from Guangxi have conquered many people with its unique sour and refreshing taste. taste buds, but some people feel uncomfortable all over as soon as they smell this taste, let alone eat it.

2. Cattle stew

1. In areas such as Yunnan and Guizhou, cattle are often slaughtered, the undigested forage in the stomach of the cattle is taken out, the juice is squeezed out, and then mixed with Chinese herbal medicine and Put the spices and other ingredients together into the pot and simmer slowly to make the authentic beef hot pot soup base.

The soup base made this way has a rotten smell! If you put it in a pot and cook it, the smell will immediately spread to a radius of ten miles, which can be described as a stink.

3. Baby eggs

1. They look the same as tea eggs, but they are actually cooked with children’s urine and are a traditional snack in Dongyang, Zhejiang.

2. The price of baby eggs is twice as expensive as tea eggs, and demand often exceeds supply. Some people in Dongyang buy dozens of pills at one go for their whole family to eat, and some elderly people insist on eating two pills a day.

As for the taste, you can experience it yourself. I won’t eat it anyway

4. Houttuynia cordata

1. Also called Zheergen, it has There is an indescribable strange smell that really makes many people intolerable, but there are also many friends around me who love to eat it. This is a relatively polarizing delicacy.

2. Many people like to eat cold Houttuynia cordata, and many roadside shops in Sichuan also serve this dish.