1. Sour soup fish: Sour soup fish is one of the representatives of Guizhou cuisine and a classic dish in Nanning cuisine. The soup of sour soup fish is sour and delicious, the fish is fresh and tender, and it tastes very delicious with spices such as pepper and pepper.
2. Qianjiang pig's foot rice: Qianjiang pig's foot rice is a traditional food of Guizhou cuisine. It takes pig's foot and rice as the main ingredients, with seasonings such as garlic paste, bean paste and pepper. It is mellow and nutritious.
3. Bad red wine meat: Bad red wine meat is a special food of Guizhou cuisine. Pork is the main material, and seasonings such as red distiller's grains, bean paste and cooking wine are added. After cooking, it tastes delicious and smells fragrant.
4. Guizhou bean jelly: Guizhou bean jelly is a traditional food of Guizhou cuisine. It is made of mung bean powder and pea powder, and then mixed with spices such as Chili oil, pepper and vinegar. It is delicious and nutritious.
5. Guizhou hot and sour powder: Guizhou hot and sour powder is a traditional food of Guizhou cuisine, with rice noodles, sour bamboo shoots, peppers, peanuts and other ingredients as the main ingredients. It tastes sour and delicious, and it is very appetizing.
These are some delicious Guizhou dishes in Nanning, and of course there are many other delicious Guizhou dishes waiting for you to discover and taste.