Small carrot
1 root
pork belly
3 yuan
Scallop/adductor muscle
10 capsules
Tao Xin Mould 1 piece
verdant
1 root
corn starch
1 spoon
Light soy sauce
1 spoon
sugar
Half spoon
peanut oil
1 spoon
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Playboy's approach?
Cut the radish into circles and print the shape with a love mold. Soak scallop in water, dice pork belly, wash onion, cut onion and chop.
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Pour 1 tbsp peanut oil into the pot.
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Stir-fried pork belly produces oil.
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Stir-fried scallops with onion.
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Pour in radish, add a spoonful of salt, a spoonful of soy sauce and half a spoonful of sugar, stir-fry and color.
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Add half a bowl of water.
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Cook in a casserole for half an hour, but it will take longer.
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Carrots are cooked for later use. In order to look good, they are not stewed in the pot, just for serving.
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Stew the radish until it is transparent, pick it up and put it on a plate.
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Pour the soup into the pot, pour a little raw powder water, and collect the juice over high fire.
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Pour the thicken juice on the set radish and sprinkle with chopped green onion. It's done!