Jiaozuo is a modest city, which hides many delicious foods. Based on my experience, I introduce several special snacks and special foods.
1. Tiegun Yam is a representative specialty of Jiaozuo, which is produced in wen county. The longer it is, the better it looks. Because the land is hard, it will not grow straight. It is recommended to wash it directly and steam it. It can be dipped in honey or sugar to taste better. The best season is yam after first frost. In addition, it can be stewed with ribs, which tastes super good and delicious.
2. Zhao Ji Huimian Noodles is a well-known representative of Huimian Noodles in Jiaozuo. There are several branches. The one in Jiaodong Road is an old shop, which has longer business hours at night, while the one in Nantong Road is bigger. In the past, the beef buns sold at the door were good, but unfortunately, with the pace of Chuangwei, it disappeared. Huimian Noodles is a special staple food in Henan. Personally, I don't like it. I think a bowl of soup is one-sided and doesn't mean much. Only represents personal preference. Similar to Huimian Noodles, there is Huimian Noodles, which is also good in Jiaozuo. There is a shop at the intersection of Renmin Road and Jiaodong Road.
3. I think the mixed food in Bo 'ai County, Jingliang mixed food, is very good, and it is Hui people. The fried meatballs are very enjoyable, but I just don't understand why philanthropists take this as the staple food. We usually take it as a special dish, perhaps it is a local custom. I took my colleagues to eat once in winter, and when it was coldest, I had a bowl, which was bursting with energy and delicious.
4. Fill the cake with eggs. Fill the cake with eggs, bake it crisp, spread the sauce and roll the lettuce. I recommend two delicious foods. One is a small stall opposite the east gate of the Trade Building, and it is probably also a Hui people. The other one is located opposite Heping Street Primary School. Luoyang eggs are filled with cakes, which will line up in the morning and taste good.
5. Mine Baiji steamed buns, rolled dough. Located in the south of the east section of Heping Street, opposite to the fire brigade. The taste is not bad, but I personally don't like these things, and I think women may like them better.
6. Hotpot and Jiaozuo are all foreign brands. In the past, when charcoal was available, it was delicious, but now I think the taste is the same all over the country. You can consider Erli shabu-shabu, Haidilao, and other brand franchise stores just like other cities.
7. Good Mom's home cooking is a local restaurant in Jiaozuo. I went to eat it once a long time ago, which is more homely and popular. I haven't been there for several years. Can be an option. Similar dishes to him, but mainly wedding tables, Dabie Mountain, sunny days, Huimin Hotel is Qinggeyuan.
8. If it is a special restaurant, recommend one, namely Qizhi Mutton Restaurant at the south end of Mengzhou Road in Jiaozuo City. Hand-grabbed meat and roast lamb chops, kebabs are particularly delicious. The biggest feature is that they have no smell, and you can taste the ultimate fragrance at the first bite. Mutton stew pot is also a special feature, eating meat with a big mouth. It should be called a mutton stew pot and a mutton stew pot. One is light and the other is spicy. I love both. It depends on your choice.
9. Lao Wang's tofu soup is also worth recommending. Located in the north of Chang 'en Road, Guangming Middle School is 2 meters south of the traffic light. Sanxian bean curd soup is a specialty, and egg cakes, fried buns and almond soup are all good.
1. There are three kinds of seafood. Zheshang Fishing Village on Minzhu South Road should be owned by the southern boss. Jingwei Fishing Port on Renmin Road is a local enterprise. All kinds of shellfish and Cantonese families on Chang 'en Road can also try it, but the price is on the high side. Seafood is shipped here, so it can't compare with the delicious taste of the seaside. Oh, the taste is OK. People in Guangdong also have refreshments in the morning, which can be tasted.