Fengdu bread noodles are one of the representatives of Chongqing cuisine and one of the most representative local snacks.
This type of pasta is loved by diners for its mellow soup and delicate noodles.
The biggest feature of Fengdu Baomian is its clear soup.
To make this clear soup, you need to select high-quality ribs, add a variety of spices and fresh vegetables, and simmer it over a slow fire for several hours.
This clear soup is not only rich in taste and delicious, but it can also well balance the burden on the stomach and increase appetite.
In addition to clear soup, Fengdu Baomian also has very unique noodles.
The noodles are very smooth and have a unique texture.
Taking a sip of the fresh soup and the smooth and tender noodles will leave you with endless aftertaste.
Enjoying a hot bowl of Fengdu Noodles in front of the tables and chairs of Fengdu Noodle House is an indescribable happiness.
In short, if you love to eat pasta, don’t miss Fengdu Baomian. It is the best choice in terms of texture and taste.