Fresh eggs
This bean curd and egg soup is made of fresh eggs, which is rich in nutrition and makes the baby grow up healthily.
Selected ingredients
Tofu is the main ingredient of this tofu egg soup. Please remember to choose the softest part in the middle to ensure that the baby can digest it with confidence. Sesame oil adds a touch of fragrance to food.
Making tips
Tofu should be finely crushed into mud with a spoon, and the finer the better, to ensure that the baby can swallow it more easily. After breaking the eggs, add warm water and tofu paste and mix well. Steam in the pot until cooked, and enjoy!
skill
Try adding some chopped vegetables or minced fish to add flavor and nutritional value! This complementary food is nutritious, easy to digest and suitable for baby's delicate stomach.