Sweet mouth means sweet taste in the mouth, also known as "sweet mouth".

At this time, even drinking boiled water may feel sweet, or sweet and sour.

Sweet mouth is common in patients with digestive system dysfunction or diabetes. The former is due to abnormal secretion of various digestive enzymes due to digestive system dysfunction, especially the increase in the amylase content in saliva. The latter is due to increased blood sugar and salivation.

The internal sugar content also increases, making the mouth feel sweet.

Traditional Chinese medicine believes that sweetness in the mouth is mostly caused by spleen and stomach dysfunction.

Clinically, there are two types of sweetness in the mouth due to heat in the spleen and stomach, and sweetness in the mouth caused by both spleen and stomach Qi and Yin. The former is mostly caused by overeating spicy and thick food, which breeds internal heat or exogenous evil heat accumulates in the spleen and stomach. It manifests as sweetness in the mouth, thirst, and joy.

Drinking water and eating too much may make you hungry, or you may have sores on your lips and tongue, dry stools, red tongue with dry coating, weak pulse, etc.; the latter are usually caused by old age or long-term illness that damages the spleen and stomach, resulting in damage to both Qi and Yin, endogenous deficiency of heat, and spleen deficiency.

Caused by burnt body fluids, symptoms include sweet mouth, dry mouth and not drinking much water, shortness of breath, body fatigue, no desire to eat, abdominal distension, and sometimes dry and sometimes soft stools.

Diagnosing diseases with abnormal sense of taste As the saying goes, "The nose smells the fragrance and smell, and the tongue tastes the five flavors."

The information of the five tastes of sour, sweet, bitter, spicy and salty is transmitted by taste cells called tongue buds, which are densely covered with tiny papillae on the tongue. They are then excited through the taste center of the cerebral cortex, and are fed back to the neurohumoral system through a feedback loop.

Complete the entire flavor analysis activity.

However, some people have a strange smell in their mouth when eating, or they feel an abnormal taste in their mouth even if they don't eat.

This often indicates a possible disease.

(1) Bitter mouth Bitter mouth refers to a bitter taste in the mouth.

It is more common in acute inflammation, mainly inflammation of the liver and gallbladder, which is often related to bile metabolism.

Bitter mouth can also be associated with cancer.

American medical scientist Dr. DeVos also found that cancer patients lose their sense of taste for sweet foods, and their sense of bitter food increases day by day. This is related to the blood circulation disorder in the patient's tongue and changes in the composition of saliva.

Traditional Chinese medicine believes that people with a bitter taste often have symptoms such as headache and dizziness, red face and eyes, irritability, dry stool, red tongue, thin yellow coating, and stringy pulse, which are mostly caused by heat in the liver and gallbladder;

Bitter patients often have symptoms such as alternating cold and heat, feeling upset and vomiting, feeling bitter and full in the chest and side, silent loss of appetite, and red and yellow urine, which are mostly caused by the steaming of gallbladder heat.

(2) Sweet mouth Sweet mouth refers to the conscious sweetness in the mouth, also known as "sweet mouth".

At this time, even drinking boiled water may feel sweet, or sweet and sour.

Sweet mouth is common in patients with digestive system dysfunction or diabetes. The former is due to abnormal secretion of various digestive enzymes due to digestive system dysfunction, especially the increase in the amylase content in saliva. The latter is due to increased blood sugar and salivation.

The internal sugar content also increases, making the mouth feel sweet.

Traditional Chinese medicine believes that sweetness in the mouth is mostly caused by spleen and stomach dysfunction.

Clinically, it can be divided into sweetness in the mouth due to spleen and stomach heat and sweetness in the mouth due to both spleen and stomach Qi and Yin. The former is mostly caused by overeating spicy and thick food, which breeds internal heat or exogenous evil heat accumulates in the spleen and stomach. It manifests as sweet mouth, thirst, and joy.

Drinking water and eating too much may make you hungry, or you may have sores on your lips and tongue, dry stools, red tongue with dry coating, weak pulse, etc.; the latter are usually caused by old age or long-term illness that damages the spleen and stomach, resulting in damage to both Qi and Yin, internal deficiency of heat, and spleen deficiency.

Caused by burnt body fluids, symptoms include sweet mouth, dry mouth and not drinking much water, shortness of breath, body fatigue, no desire to eat, abdominal distension, and sometimes dry and sometimes soft stools.

(3) Salty mouth Salty mouth means a conscious salty taste in the mouth, as if there are grains of salt in the mouth. It is more common in chronic pharyngitis, chronic nephritis, neurosis or oral ulcers.

Traditional Chinese medicine believes that salty mouth is mostly caused by kidney deficiency.

If it is accompanied by symptoms such as soreness and weakness in the waist and knees, dizziness, tinnitus, five upset stomachs, fever, night sweats and spermatorrhea, less fur, and a thready pulse, it is a sign of kidney yin deficiency and excessive fire inflammation, which is called "kidney yin deficiency and salty mouth"; if it is both

Symptoms such as aversion to cold and cold limbs, mental fatigue, frequent nighttime urination, impotence, vaginal discharge, fat tongue, and thready pulse are symptoms of insufficient kidney yang and superior kidney fluid, which is called "kidney yang tiger's mouth salty".

(4) Sore mouth: Sour mouth is a conscious sour taste in the mouth. It is more common in gastritis and gastric and duodenal ulcers.

Traditional Chinese medicine believes that sore mouth is mostly caused by heat from the liver and gallbladder invading the spleen. It is often accompanied by chest tightness and hypochondriac pain, nausea, abdominal distension after eating, thin yellow tongue coating, stringy pulse and other symptoms.

(5) Spicy mouth Spicy mouth refers to a conscious pungent taste in the mouth or a numbing sensation on the tongue.

It is common in people with high blood pressure, neurosis, menopausal syndrome and long-term low fever.

Because spiciness is a comprehensive sensation of salty taste, heat and pain, patients who feel that their mouths are spicy may have a higher tongue temperature, and the tongue mucosa of patients with spicy mouths is more sensitive to the effects of spicy food on the tongue.

bridle? Stable melting account ⒒ Leech Rich Perican saliva posture? Long 30 橛 zinc bath ⒖┨ prayer glance ⑸嗵Ρ　frequency Rong ⒆ base? (6) Mouth is light, refers to the sense of taste in the mouth is slowed down, and the taste in the mouth is consciously light and

The inability to taste food is more common in the initial onset or subsidence stage of inflammation, and is more common in enteritis, dysentery and other digestive system diseases. It is also seen in the recovery stage after major surgery; endocrine diseases and wasting diseases with long-term fever, nutrition

Patients with malnutrition, lack of vitamins and trace elements zinc, and insufficient protein and calorie intake also often have a tasteless mouth, because these diseases can reduce the sensitivity of the tongue's taste buds, resulting in a tasteless mouth.

In addition, tasteless mouth and weakened or even lost sense of taste are also among the characteristics of cancer patients.

Therefore, when the sense of taste suddenly weakens or disappears for unknown reasons in middle-aged and elderly people, they should be highly vigilant about the possibility of cancer.