The batter coating steps of pancakes are as follows:

1, 250g flour, add water to adjust to the thin consistency as shown in the figure.

2. Prepare onions, garlic sprouts and coriander.

3. Chop the onion, garlic sprout and coriander and mix them into the batter, add a proper amount of salt and a small amount of spiced powder.

4. Add three eggs and mix well.