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Chinese composition: six words about my gourmet ideal.
Hope to adopt

No. 1

My dream

Ideal is the guiding light in the journey of life. When a person has a lofty ideal, he will have the goal, motivation and direction of struggle. In the long history, many people with lofty ideals made unremitting efforts from small trees and finally realized their ideals. However, my ideal is to be a great gourmet.

When I was young, the ideal boat stayed on the shore of the "gourmet". When I was a child, my father and I liked to watch "The Chef is Expensive" broadcast by Children's Channel. Little Fu Gui in the play likes cooking and is a famous little chef in the palace. Every time I watch Fu Gui Jr.' s colorful and delicious dish get praise from the emperor, I admire him and want to be a superb and respected gourmet like Fu Gui Jr.!

However, as I grew up, I came into contact with computers, televisions, newspapers and periodicals, and I also saw the dishes and their stories made by many famous gourmets. Among them, there is a gourmet named Jesse, whose dishes are very famous, especially the famous dish "Braised ribs with pineapple". People will remember it when they smell or see it, but behind this, Jesse paid a huge price. His story not only tells me that "everything takes a long time to succeed", but also strengthens my ideal of becoming a "gourmet".

However, you should know that if you want to be a gourmet, you must have rich knowledge of nutrition and aesthetics, so that you can create delicious food and win the love of the whole country. However, although I still can't reach my goal and realize my dream of "delicious food", from now on, I will study cultural knowledge harder and learn more about delicious food. When I have time, I will try to cook at home. If there is a demonstration of children's cooking skills, I will definitely show my skills boldly. I believe that one day I will realize my dream and become a great gourmet!

In the future, I will definitely work harder to make "Shredded pork with mustard", "Steamed meat pie with mustard tuber" and "Spicy fish" become my famous dishes. Let the ideal ship sail to the other side of "gourmet"!

second

Ideal is a lighthouse, illuminating the road ahead and leading me to success; Ideal is a sailboat, breaking through thousands of waves and taking me to the other side of success; Ideal is a pair of invisible wings, which take me through layers of clouds and set foot on the ground of success. Ideal is a lighthouse, I will find this light source and walk towards it step by step.

Everyone has a beautiful dream, and I am no exception. My ideal is to be a gourmet.

When the idea of a gourmet was born when I was eight years old, it was my first contact with books about food. I clearly remember that it was Cai Lan's Cai Lan Sighs at the World. As soon as I opened it, I was attracted by its vivid and interesting language and attractive pictures. The book lay quietly in that huge ebony bookcase. I have read that book more than ten times, even if I recite it, I should be able to do it. When I first came into contact with that magical book, I made up my mind to be a gourmet, not only a gourmet, but also as famous as Cai Lan!

Yes, it would be great if I became a gourmet! Just have a big meal in the restaurant, and people will give you money after eating. You can sit down in any restaurant, and people have to thank you for coming! Of course, besides tasting delicious food, you can also travel around the world by the way to broaden your knowledge, which really kills two birds with one stone.

When I became a famous gourmet. I will go to Beijing first, eat the most famous "Beijing Roast Duck" there, stand on the Great Wall and taste the fresh roast duck, and recall the 5,000-year history of China. Then go to Belgium, the largest chocolate factory there, taste freshly made and boiled chocolate syrup, eat a few silky chocolates and drink a cup of chocolate cocoa until you feel bored. I will also go to Thailand to eat delicious and ready-to-eat durian crisp, India to eat authentic spicy curry, and Japan to eat delicious long-legged crabs and snowflake beef. ...

But if I want to be a gourmet, I must work towards this goal. First of all, I want to study hard to make myself knowledgeable and pave the way for the ideal of gourmets. Take part in some large-scale performance activities to improve your oral communication ability. Secondly, we should read more books about kitchens and cooking. The most important thing is to collect more national eating habits and dining etiquette.

Ideal is a lighthouse, I will find this light source and walk towards it step by step.