what's good for Chinese food

the first paragraph: delicious mala Tang

for people who like spicy food, mala Tang must be a must-see food. Especially in the cold winter, a bowl of steaming mala Tang can not only warm the stomach, but also make people feel the hot taste of pepper. Moreover, Mala Tang has a variety of optional ingredients, from seafood to meat, from vegetables to bean products, and each ingredient can release a unique and delicious taste in the mouth. Whether served alone or with food, mala Tang is a delicious food with endless aftertaste.

the second paragraph: Yangzhou fried rice with a tangy aroma

Yangzhou fried rice is a special food in Yangzhou, Jiangsu province, which is popular for its softness, waxy flavor and delicious taste. This dish can be matched with all kinds of ingredients, such as ham, eggs, shrimps, lean meat, etc., and decorated with some green vegetables such as chopped green onion and green beans, with good color, smell and taste. Especially at night, enjoying a bowl of fragrant Yangzhou fried rice is more interesting and delicious, which will definitely make your appetite open.

The third paragraph: Sauté ed shredded pork with cabbage with crisp taste

Sauté ed shredded pork with cabbage is a simple but delicious Chinese food with refreshing and crisp taste, which is very suitable for eating in summer. The key to this dish lies in the time of snow vegetables and frying. Stir-fry snow vegetables, add shredded lean meat and some vegetables, and stir-fry the dishes together, which are fresh and fragrant and have a very rich taste. Add some soy sauce and seasonings, and with fried vermicelli, a dish of fragrant and delicious shredded pork with snow vegetables will be done.

In short, there are many kinds of Chinese food, whether it is mala Tang, Yangzhou fried rice or shredded pork with snow vegetables, they are all delicious food worth tasting. No matter when eating out or at home, these foods will bring a sense of satisfaction and pleasure.