Current location - Recipe Complete Network - Food recipes - Multifunctional flow snack car principle
Multifunctional flow snack car principle
Multifunctional mobile snack car integrates the functions of barbecue, frying, scalding and teppanyaki, and can be combined at will, with three functions of frying, scalding and teppanyaki; Four functions: barbecue, frying, blanching and teppanyaki. Gas, charcoal, gas-carbon dual-purpose ~ convenient and affordable, can be tailored for you to meet different requirements!

How can multifunctional mobile snack car be smoke-free? The traditional barbecue will produce a lot of smoke during the barbecue process, which will cause great pollution to the environment, while the smokeless barbecue car is designed and produced by a large equipment factory. The desktop is made of stainless steel, which is clean, hygienic and easy to clean. The car body is made of iron plate and sprayed with antirust paint, which is durable. The barbecue oven is a vertical barbecue. There are water tanks on both sides of the oven (water needs to be added) with iron plates on them to suppress the fire. Then there is an iron cover on it. When the skewers are vertically placed in the oven, oil will be generated when the skewers are roasted to a certain extent, and the oil will directly drip into the water tank, so it will not produce smoky smell and will not cause harm to the body. The iron plate pressing the fire will blow the hot air from the fire to the kebabs on both sides, and then cover them with iron covers, so that people can avoid hot air moxibustion to the greatest extent. Multifunctional mobile snack car is both environmentally friendly and hygienic.