ingredients needed for oil-free roast chicken leg

chicken leg, ginger, garlic, soy sauce, soy sauce, oyster sauce, sugar, pepper, cumin powder, cumin granules and Chili powder

The steps are as follows:

Wash chicken leg, add ginger slices and garlic slices, add 1 spoon of cooking wine and 3 spoons of soy sauce.

put it on a baking tray, put it in a steaming oven, select the baking mode, and bake it at 18 degrees for 2 minutes, turn it over for another 1 minutes, sprinkle cumin powder, cumin granules and Chili powder for another 3 minutes.

fragrant roasted garlic beef

required ingredients

beef, cooking wine, light soy sauce, oyster sauce, starch and potatoes

cooking

Step

Cut beef into small pieces, add 1 spoon of cooking wine, 2 spoons of light soy sauce, half a spoon of light soy sauce, 1 spoon of oyster sauce, 1 spoon of starch and 1 spoon of vegetable oil.

code into the baking tray, put the diced potatoes in the steaming oven, bake at 18 degrees for 2 minutes, turn over and bake for another 1 minutes, sprinkle with pepper noodles, cumin powder and sesame seeds for another 3 minutes.

steamed baby cabbage with vermicelli

required ingredients

baby cabbage, vermicelli, garlic, light soy sauce, oyster sauce, salt and sugar

cooking

Steps

Add garlic paste, 2 diced peppers, 1 teaspoon light soy sauce, 1 teaspoon oyster sauce, 1 teaspoon salt and 1 teaspoon sugar to the bowl.

Place the doll dish, put soft vermicelli on it, pour the juice, put it in the steaming oven and choose the original steaming mode for 1 minutes, then pour hot oil on it.

are today's three home-cooked dishes particularly simple? I made it in a pine white steaming oven, which is high in value and doesn't take up space.

it can be steamed and roasted, and the roasted chicken legs are evenly colored, crisp outside and tender inside, and the roasted beef and potatoes are not dry or firewood at all. Steamed cabbage with vermicelli is also tender and juicy, which is really love ~