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Which ethnic groups celebrate Eid al-Adha?
Eid al-Adha is a grand festival for Hui, Uygur, Kazak, Uzbek, Tajik, Tatar, Kirgiz, Salar, Dongxiang and Baoan nationalities in China.

It is also an important festival for the Muslim people in our country. In Arabic, "Gul state" is called "Eid al-Fitr Gul state", also known as "De Azuha".

Among the above-mentioned ethnic minorities, Eid al-Adha is the largest and warmest traditional religious festival of the Uighurs. This festival usually lasts one day, but in rural areas, some people even extend it to a week. Before the festival comes, every household will thoroughly clean the house and yard and make holiday clothes. In addition, people will buy all kinds of dry goods and homemade ethnic foods, such as baked oil naan, fried naan, fried oil incense, bakali and various snacks and biscuits.

The significance of Eid al-Adha

1, sacrificing livestock

The main activity of Eid al-Adha is to sacrifice livestock, usually cattle, sheep, goats and other livestock. This activity reflects Pakistanis' awe and gratitude for life, and it is also a kind of respect and care for livestock. At the same time, it is also a sacrificial culture, praying for the blessing and peace of the gods by sacrificing livestock.

2. Strengthen community ties.

Eid al-Adha is one of the traditional community festivals in Pakistan, which can promote the contact and interaction among community residents. In festivals, people will get together to celebrate, enjoy food and sacrifice livestock together, and deepen their feelings and friendship.

3. Inheriting cultural heritage

As a traditional festival in Pakistan, Eid al-Adha has a history of thousands of years. This festival reflects Pakistan's traditional culture and religious beliefs and has profound cultural connotation and historical value. By inheriting and promoting this festival, we can protect and inherit Pakistan's cultural heritage.