Yuechi County delicacies include Yuechi Zhonghe tofu curd, Banqiao five-spice tempeh, Yuechi County Lianqiao rice noodles, eight-treasure eggs, Buyi chicken cubes, Yuechi rice noodles, Guxian dried tofu, etc.

1. Yuechi Zhonghe Tofu Pudding: Yuechi Zhonghe Tofu Pudding is a famous specialty of Zhonghe Town, Yuechi County, Guang'an City, Sichuan Province.

2. Banqiao five-spice tempeh: brown in color, moderately soft and hard, with a beautifying taste and a strong aroma.

3. Yuechi County Lianqiao rice noodles: The appearance is as warm as jade, the taste is mellow and sweet, the taste is good, easy to digest, green and natural food, suitable for all ages, and is highly praised by consumers.

4. Eight-treasure eggs: Eight-treasure eggs are a traditional snack and a famous traditional dish in Wuhu. It can skillfully turn a whole egg yolk into eight-treasure ingredients.

The egg white is as white as a jade ring, and the various ingredients in the middle are colorful, salty, fragrant and tender, and very delicious.

5. Buyi Chicken with Eight Pieces: Buyi Chicken with Eight Pieces is a traditional ethnic dish used by the Buyi people to entertain guests.

It is also a traditional dish used by the Buyi people for weddings and weddings or to entertain guests.

6. Yuechi rice noodles: It is a traditional specialty snack in Yuechi. Yuechi people make homemade rice noodles for breakfast and as a treat for guests. In the 13th year of the Republic of China, county resident Tang Zhongyan opened a mutton noodle restaurant in the county seat, selling more than 800 bowls a day.

In the 19th year, Fan Yuanlu, a county resident, opened a rice roll restaurant in the county town. He used pig intestines, a small amount of fresh pork belly, liver, heart, tongue, bones, etc., and stewed them with shelled white peas to make soup and hot rice noodles. The business was booming.

7. Guxian dried tofu: Also known as Guxian dried bean curd or Guxian spiced dried bean curd, it is a Han specialty snack in Sichuan and is a vegetarian dish.

Guxian tofu is tender and refreshing, smooth and delicate, and has a pure taste that you will never tire of eating.