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The top ten most famous cuisines in Shandong

Dezhou paji, pancake roll with green onion, Qingdao big steamed bun, Jiuzhuan large intestine, Zhoucun sesame seed cake, Weiji donkey meat, Yantai braised pork, Fushan noodles, Jinan smooth dough sticks and Rizhao green tea.

1. Dezhou braised chicken: also known as Dezhou spiced boneless braised chicken, it is one of the famous three treasures in Dezhou. It has a long history and was once a court food, famous for its unique baking technology and mellow taste.

2. Pancakes rolled with green onions: This is a traditional dish in Shandong. Pancakes baked with wheat flour, rolled with fresh green onions, and coated with special sauce are rich in taste, making them a must-have choice for breakfast in Shandong.

3. Qingdao Dabao: It is very common in Qingdao, with thin skin and full stuffing, delicious taste and deeply loved by the public. Its predecessor is the "Three Fresh Meat Bags" of Qingdao Hotel, which is famous for its delicacy.

4. Jiuzhuan large intestine: formerly known as "Braised large intestine", it is beautiful in appearance, bright and ruddy in color, with a hint of crispness in soft and waxy taste, and it is a classic in Shandong cuisine.

5. Zhoucun sesame seed cake: a traditional snack in Zibo City, Shandong Province, which is round and yellow in appearance, covered with sesame seeds on the front, with crisp holes on the back, as thin as poplar leaves, and is crisp and abnormal. It is one of the famous specialty products in Shandong Province.

6. Weiji donkey meat: produced in Yangxin County, Binzhou City, it is one of the local specialties in Shandong Province, and is loved by diners for its unique cooking technology and delicious taste.

7. Yantai braised pork: the local specialty food in Yantai, made of sweet potato starch, has a unique taste and is a favorite of Yantai people.

8. Fushan Noodles: A traditional food in Fushan District, Yantai City, Shandong Province, which has a history of 2-3 years, is known as one of the top ten noodles in China, and has won the praise of diners for its unique taste and production technology.

9. Jinan fried dough sticks: one of the special delicacies in Jinan, Shandong Province. It is made of flour and oil as the main raw materials, crisp outside and tender inside, and has a unique taste.

1. Rizhao green tea: Although it is a drink, its position in Shandong cuisine culture can not be ignored. Rizhao green tea is one of the famous green tea varieties in China, which is loved by tea lovers for its unique taste and aroma.