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Several ways to eat fennel seedlings
The ways to eat fennel seedlings are stir-fried fennel seedlings, cold fennel seedlings, fennel seedlings scrambled eggs, fennel seedlings steamed bread and fennel mint cake.

1, stir-fried fennel seedlings

Stir-fried fennel seedlings is a very simple and easy-to-learn home-cooked dish. It is not only delicious, but also nutritious, and it is a very suitable dish for family daily consumption.

2. Cold fennel seedlings

Rich in flavor, refreshing and delicious, it is a necessary cold dish in summer, with delicious taste, rich nutrition and simple method.

3, fennel scrambled eggs

Stir-fried eggs with fennel seedlings are a delicious food, and the main ingredients are fennel seedlings and eggs, which is a home-cooked dish. Pour the egg liquid into it, stir well together, and add the right amount of salt, chicken essence, etc. Stir well before serving.

4. fennel bread

Fennel seedlings are made into steamed bread, the skin is still very thin, but it is actually very soft, and there are full red boxes inside, which are super fragrant.

5, fennel mint cake

Fennel mint soft cake, bite, soft and waxy, with a hint of mint flavor floating out, fennel mint soft cake, fennel in the cake is clearly visible, bite, soft and waxy, with a hint of mint flavor floating out, which makes people feel a little cool.