The top ten specialties of Yixian County, Baoding include: 1. Yixian Mopan persimmon.

Yixian Mopan persimmons have large fruits with thin skin, fine flesh and abundant pulp, which are sweet but not greasy and have high nutritional value.

2. Yixian Chai eggs.

Yixian Chai eggs are eggs produced by naturally raised chickens and have high nutritional value.

3. Yixian black sesame.

Yixian black sesame seeds are rich in vitamin E and various nutrients, making them a good health food.

4. Yixian walnut.

Yixian walnuts have high nutritional value and health care effects and are very popular among people.

5. Jujube from Yixian County.

The meat of Yixian jujube is thick, sweet and nutritious. It has the functions of nourishing blood, calming the nerves, tonifying the body and replenishing qi.

6. Yixian Xiaomi.

Yixian millet has plump grains, golden color, fragrant taste and rich nutrition. It is a good food.

7. Hawthorn in Yixian County.

Yixian hawthorn has plump fruits, sweet and sour taste, and has the functions of digesting food and removing accumulation, activating blood circulation and removing blood stasis.

8. Deer tail.

Deer tail is a unique delicacy of the Manchu people. It uses wild boar as the main raw material and is carefully made through multiple processes.

9. Taihang Mountain wild walnut kernels.

Taihang Mountain wild walnut kernels are rich in nutrients, including protein, fat, vitamins and other nutrients.

10. Black fungus.

Black fungus is a nutritious edible fungus, rich in protein, vitamins and various trace elements. It has the effects of lowering blood pressure, lowering blood lipids, and anti-tumor.