The concept of electronic recipes has been around for a long time, but most of them are metaphysical theories and rarely used in practice.

At the same time, it is not easy to change people's dining habits, and the voices of doubt have never stopped.

The emergence of food horizons can make metaphysical electronic recipes no longer just concepts.

The humanization of technology is the guarantee of its vitality. The basis of electronic recipe application is to use technology to provide humanized services.

Conveyor belt food delivery, catering information management software, hidden cameras to track dining services, etc., endless technologies are beginning to be applied to the catering field. The final service link always uses the most traditional manual service model, and there has never been a substantial change.

At present, Israel has taken the lead in using electronic recipes, and Microsoft is also actively promoting its touch-screen ordering system. They all believe that this humanized interaction technology will lead the future.

However, China has a wide variety of dishes and a profound culture. Foreign electronic recipe systems are not suitable, and the price is also discouraging.

The musical score menu is developed based on the characteristics of Chinese cuisine and consumption habits, and the cost is affordable for ordinary restaurants, making the electronic menu not fall behind the footsteps of Europe and the United States.

Colorful recipes are "touchable color and flavor", and good recipes are "tools for catering marketing". Their role and value in the catering and hotel industry are increasing, and the production cost continues to rise.

Restaurants and hotels under the market economy must constantly adjust menu content according to the market, and the frequency of replacement of printed recipes increases. Coupled with factors such as high production costs, time-consuming efforts, and extremely high risks, the negative effects have become increasingly prominent.

The electronicization of high-end recipes is an inevitable direction.

The electronic recipes that have appeared on the market currently have technical flaws and deviations at the conceptual level, and have not been effectively used.

This type of product mostly uses OM technology, with a size of less than 7 inches. The hardware environment cannot meet the requirements of rich interfaces, and is incompatible with electronic recipes in the true sense. The innovative electronic recipes use a 10.1-inch large touch screen to make "stunning interface, easy to use, software interactive"

” and other goals were achieved.

Recipes are a powerful tool for dish promotion and play a very important role in restaurant marketing.

Although the recipe binding technology has developed rapidly, as a golden medium in the hands of customers, its value is far from being developed.

Once Food Vision is recognized by the market, it can rely on its powerful hardware equipment and systems to expand service projects, such as restaurant casual game platforms, peripheral consumer navigation, vertical customer service networks, etc., and even bring profits to catering companies.

The digital catering sales solution (platform) is a new generation of electronic recipe products. The platform consists of multimedia terminals and "Catering Vision" ordering software.

Digital catering is a powerful weapon for catering companies to develop in a complex market environment. Enterprises are faced with diversified profit models and value return strategies.

This solution uses cutting-edge technical means to help customers "improve management efficiency, enhance competitiveness, optimize service levels, and broaden profit channels" to the greatest extent.

In short, it is a customer-oriented aggregate information platform in the catering information system.

This solution subverts people's previous understanding of recipes and greatly extends existing electronic ordering methods such as PDAs and "electronic recipes" on the market.

It has the characteristics of strong compatibility, complete supporting systems, and rich interfaces. The powerful multimedia terminal can connect to various computer peripherals and run various software. The music score electronic recipe software absorbs the characteristics of traditional ordering habits and realizes integration with a variety of

Data docking with the catering management system greatly facilitates catering management and broadens customers’ dining experience.