Tofu box is a traditional dish. It is exquisitely made and the shape of the dish is beautiful, so it is loved by everyone. The tofu box not only looks good, but is also very healthy. It contains ingredients such as shrimp, chicken breast, pork and sausage, and is full of color, flavor and flavor.

How to make tofu box

Ingredients:

300g soft tofu, 50g shrimp, 50g chicken breast

Pork 50 grams, 50 grams of sausage, 50 grams of mushrooms, 50 grams of water chestnuts, appropriate amount of oil, 1 spoon of salt, 1 spoon of cooking wine, 1 spoon of MSG, 1 spoon of chicken essence, 1 spoon of starch, 1 spoon of pepper, appropriate amount of tomato paste

How to make tofu boxes:

1. Cut the tofu into rectangular cubes, then fry them in a pan until golden brown;

2. Cut the shrimp into cubes and cut the chicken breast into cubes. , cut the pork into cubes, and cut the sausage into cubes;

3. Blanch the ingredients in water and take them out;

4. Add an appropriate amount of oil to the pot, put the ingredients in, Add salt, monosodium glutamate, chicken essence, cooking wine, and water starch to stir-fry the eight-treasure stuffing and put it into a tofu box;

5. Pack the prepared eight-treasure filling into a steamer and steam it over high heat. About 10 minutes;

6. Finally, pour tomato sauce, sprinkle with appropriate amount of pepper, pour the original soup into the pot, and thicken with water starch.

Tips:

Cut the tofu into thick rectangular parallelepipeds and fry until it changes color, take it out immediately.