Jiantipo is an ancient city in Chongqing, and its wonderful food culture is well-known throughout the country, especially the local snacks, which are deeply loved by tourists and locals.

First of all, the grilled fish in Tsim Tipo is a famous local specialty food. This kind of food is made of wild fish as the main material, pickled with a variety of peppers and spices, and then baked with fire. It melts in the mouth and has an endless aftertaste.

Secondly, twist is one of the must-have points in Tsim Tipo snacks. This snack is made of flour, pepper, sugar and peanuts. Golden in appearance and crisp in taste, which is very suitable for walking and tasting.

The last thing you can't miss is the top woman hot pot, which is mainly spicy, adopts the traditional Chongqing hot pot method, and has various raw materials, especially delicious beef and mutton, which can fully reflect the essential characteristics of Chongqing cuisine.

In a word, the food culture of Chongqing Jiancao is a part of local culture, and it is also the expression of Chongqing people's love and pursuit of food. Whether tourists or locals, as long as they come to the steeple slope, these classic foods can make people linger.