When a crab matures, its shell will turn red. Steamed crabs are usually steamed 10- 15 minutes and stewed for 3-5 minutes.

Materials: 4 hairy crabs

Accessories: proper amount of aged vinegar and ginger.

1. Wash the crab shells.

4. Wash the crab shell and put it in the steamer, so that the crab shell can hold the flowing crab roe when steaming. Boil the crab oil pot with proper amount of water and steam it over water.

5. Steam on high fire 15 minutes, turn off the fire, but simmer for 3 or 5 minutes without opening the lid.

6. Take it out and flip it.

7. Finished product drawing

8, orange crab paste crab yellow