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Besides Mahua, what other delicacies are there in Tianjin?

01. Goubuli steamed buns. In fact, Goubuli steamed buns have now become a business card of Tianjin. When mentioning Tianjin, many people think of Goubuli steamed buns, and we are all familiar with Goubuli steamed buns, because Goubuli steamed buns are not unfamiliar to us.

Making steamed buns is the first of the three specialties in Jinmen.

The appearance of Goubuli steamed buns is very beautiful. Each Goubuli steamed bun has 15 pleats. In addition, there are actually many kinds of fillings in Goubuli steamed buns. For example, Goubuli steamed buns with seafood flavor, there are

Goubuli steamed buns with soy sauce flavor, Goubuli steamed buns with three delicacies flavor, etc.

In other words, Goubuli Baozi can satisfy a variety of groups. No matter what kind of person you are, there is always one that suits you.

02. Er-Er Eye Fried Cake In fact, Er-Er Eye Fried Cake is also a delicacy in Tianjin, and Er-Er Eye Fried Cake has a particularly long history, with a history of hundreds of years.

This delicacy is actually made of glutinous rice as the skin and red bean paste as the filling.

The Er'an Fried Cake is golden in color, and the most important thing is that it tastes particularly good in the mouth, very fresh and delicious.

Many people may be concerned about why this delicacy has such a name. That is because the founder of this delicacy actually opened a store in Eryan Hutong, so it has such a name.

03. The name of this delicacy called Du Chengqi Fire is also very strange. In fact, this delicacy is still named after its founder.

Du Chengqi Shaoshao has a history of more than 60 years in Tianjin. The fillings of this delicacy are also very rich. For example, there are salty and sweet fillings, rose fillings, bean paste fillings, etc.

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If you have the opportunity to go to Tianjin, I highly recommend you to try this delicacy.

04. Fresh fruit glutinous rice balls. Many people have eaten glutinous rice balls, but generally the glutinous rice balls we eat are basically stuffed with bean paste or sesame filling. However, this glutinous rice dumpling in Tianjin is particularly unique, it is a glutinous rice dumpling with fresh fruit.

For example, some jackfruit, some strawberries or some dragon fruit are added to the glutinous rice balls, so the cooked glutinous rice balls have a very beautiful color and, most importantly, a very special fragrance.