I will spend the winter today helping Lingling gourmet. Although the environment is average, the prices are notoriously cheap and the taste is good, typical farm food/home-cooked food. Ten people, 9 adults and 1 child, ate eight dishes and one staple food (fried vegetarian rice noodles, 6 yuan for a large plate, enough to make the wok more filling!), one soup (carrot and corn soup), and half a white-cut chicken. Braised pig tail with lotus root, stuffed eggplant with roasted sauce, stir-fried large intestine with sauerkraut, stir-fried chicken offal with cabbage, steamed meatballs, stir-fried diced pork with cashew nuts and water chestnuts, and stewed dog meat. The bill cost around 200 yuan, and everyone said it was well worth the money. It's just that the place is a bit off, and you might not be able to find it without someone to guide you.