Daily Upward is specially planned in winter-the third issue of "Chinese Cuisine Geography": "Where are the magical baked goods?" Delicious food arrives at the station, and the four famous baked goods in China-northeast Ji 'an barbecue, northwest Ningxia roast sheep, southwest Dai-style Bao-Shao and southeast Bingsheng roast meat are gathered for the first time, and the two classic street baked goods, roasted sweet potato and roasted corn, are nostalgic.