Haiyan is a county under the jurisdiction of Jiaxing City, Zhejiang Province, China, which is located on the north bank of Hangzhou Bay. There are many delicious foods in Haiyan, some of which are famous as follows:

1. Haiyan kohlrabi: Haiyan kohlrabi is one of the special vegetables in Haiyan area, which has a fresh and tender taste and can be used for cold salad, stir-frying or pickling.

2. Sea-salt cabbage: Sea-salt cabbage is another special vegetable in the sea-salt area, which has a crisp and refreshing taste and can be used for cooking, cold salad or pickling.

3. Haining Lagerstroemia Sugarcane: Haining Lagerstroemia Sugarcane is a special product in Haiyan area, with sweet taste and various nutrients.

4. Three knives of sea salt: Three knives of sea salt is a traditional snack in the sea salt area, which is made of flour and pork, with crisp taste and delicious taste.

5. Sea salt leather: Sea salt leather is a traditional handicraft in sea salt area, which can be used to make shoes, purses, etc.

6. Fen lake crab: Fen lake crab is a special product in Haiyan area, which tastes delicious and is one of the favorite foods of local residents and tourists.

7. Green healthy egg: Green healthy egg is a special agricultural product in Haiyan area, which is produced by local native chicken, with rich nutrition and good quality.

8. Snow White: Snow White is a special snack in Haiyan area. It is made of glutinous rice flour and red bean paste, and it tastes crisp and sweet.

9. Long-haired rabbit: Long-haired rabbit is a traditional aquaculture industry in Haiyan area. The rabbit hair produced is of good quality and can be used to make sweaters.

To sum up, there are many delicious foods and specialties in sea salt, which are all liked by local residents and tourists.