Sun Yat-sen Memorial Hall is a landmark building in Guangzhou. As a memorial place for Dr. Sun Yat-sen, a great pioneer of the Chinese nation, it has also become a veritable food gathering place. Here, there are not only traditional Cantonese cuisine, but also creative Western cuisine, which satisfies the appetite of tourists from all over the world.

First of all, refreshments in riverside restaurant in Sun Yat-sen Memorial Hall are a major feature, where steamed buns and shrimp dumplings are very famous. Steamed buns are thin and tender, with sweet beer and deep breathing in the early morning air. This is one of Guangzhou people's favorite breakfasts. Shrimp dumplings are also very delicious, with a Q-bomb taste and full shrimp flavor. With garlic cloves or ginger juice, it really has a unique flavor.

Secondly, the "Zhongshan Kitchen" in the Sun Yat-sen Memorial Hall is an exquisite restaurant featuring a charcoal stove. Here you can taste many traditional southern dishes, such as preserved duck, beef with brine, Baihua yuba and authentic Cantonese-style roasted pork. The biggest feature of these dishes is that they are all baked with traditional charcoal fire, and they are delicious and attractive.

finally, you can enjoy exquisite western food in the western restaurant in the Sun Yat-sen Memorial Hall. The specialties here are mainly beef and seafood, and each dish is very delicate. The atmosphere of the western restaurant is very comfortable, and the luxurious decoration brings you a comfortable dining experience.

When you come to Sun Yat-sen Memorial Hall, you must not miss the delicious food here. Sun Yat-sen Memorial Hall is not only a witness to the modern history of China, but also one of the representatives of Guangzhou cuisine, so that your appetite can be fully satisfied.