There are three kinds of delicious food in Cenxi, such as Sanhuang chicken, rice noodles, white help, white chopped dog, bean curd, beef offal, fried snail, sour cake and so on.
1, Sanhuang Chicken: Sanhuang Chicken, which is rich in Cenxi, is named after its yellow fur, yellow feet and yellow mouth. Because of its thick skin, crisp bones and tender meat, and delicious taste, it is favored by diners, especially Sanhuang chicken in Nuodong Town. Its cooking techniques are mainly steamed chicken and boiled chicken, which tastes smooth, fragrant but not greasy.
2. Rice flour: there are wet powder and dry powder. The wet powder is represented by xinxu stone mill rice flour, and the dry powder is represented by sanbao rice flour. The production of rice noodles is very particular, and the key lies in its traditional workshop technology and natural water quality. Good rice noodles should be accompanied by good condiments. Condiments must be boiled pork bones with spices and secret ingredients. Mix with rice flour, the taste is tender, smooth and refreshing, and the aftertaste is endless.
3, white bamboo: white bamboo is a pure rice derivative, no additives, looks white and smooth, delicious and refreshing.
4, white dog: Tunxi white dog is unique in that the skin and meat are always connected, and the color, fragrance and taste are good. Sesame oil, onion, Jiang Mo, pepper, perilla, cooking wine, soy sauce, sesame and pepper are commonly used condiments.
5. Tofu brewing: It is said that "nothing can be cooked without brewing". Tofu brewing is Cenxi's home cooking. After frying, sprinkle with seasonings made of soy sauce, milk and starch according to everyone's taste. This kind of fried tofu has crisp eggs, delicious meat, good color, flavor and taste.
6, beef offal: Strolling through the streets of Tunxi at night, you can smell the attractive fragrance of beef offal everywhere. The ingredients of beef offal are carefully selected, and the essence lies in the secret recipe of seasoning. Brewed beef offal is moderately salty, sour and spicy, delicious and fragrant.
7. Stir-fried snails: This is the most popular snack at Cenxi midnight snack. Stir-fry the soaked snail with ginger, wine, minced garlic, perilla and other seasonings, and cook the soup with slow fire. The smell is overflowing.
8. Sour taste: Sour taste refers to fresh fruits and vegetables pickled with sour vinegar, rock sugar and pepper.