I have been to more than half of China, but I still think Xi 'an cuisine ranks among the top three. The local people are full of praise for this time-honored food map, so we must collect it.
Dongxin Street:
Speaking of Hui people in Xi, tourists only know Huimin Street. In fact, Hui people in Xi 'an are divided into East Hui people and West Hui people. Huimin Street in the west is mainly local Muslims, and Dongxin Street in the east is Muslims who came from Henan a few years ago, where countless Muslim foods are buried.
Pot-stewed vegetables: The pot-stewed vegetables here are very delicious and retain the traditional old flavor, which is highly recommended by local taxi drivers. Be sure to order beef ball stew. Only 26 yuan is needed for each serving, which is not only enough to eat, but also a bowl of meat. The meat is so soft and rotten that it melts in the mouth.
Cockfighting: Muslim Wang Jia cockfighting is definitely the best cockfighting I have ever eaten. Although there is no food in the hall, you can pack one when you pass by. Cockfighting is characterized by its firmness and chewiness, which is very enjoyable to eat, and the more you eat, the more fragrant it is, and you can't stop. Prices are calculated by weight, each about 1 10 yuan.
Steamed Bun: Jia Zheng Steamed Bun Beef Lamian Noodles (Shangqin Road Branch) first thought of Jia Zheng Steamed Bun. The price of this decades-old shop is affordable, and each steamed stuffed bun only needs 1.5 yuan. Beef buns and leek buns are the best buns in Xi. They are thin and thick, fresh and juicy, and their mouths are full of oil, but they have to queue up every time they go.
Huimin street:
The most frequent places for tourists may be Dapi Garden and Western Market, and later Jinqiao was added. But in fact, Huimin street is very big, and every street hides delicious food. I will keep some suspense about places that locals like to go. You can follow the food to explore.
Small fried noodles and steamed buns: Mahong small fried noodles and steamed buns restaurant (Bell Tower Huimin Street Store) have several ways to make steamed buns, namely, dry soaking, oral soup, water siege and small fried noodles. This is the first time to eat paomo. I recommend water siege or stir-fry The paomo in Hongbu Street makes you feel that you only hate your stomach. This fried paomo is definitely the first one. There are many people, and it takes a long time to queue up, but it must be worthwhile to eat delicious fried buns. The price per serving is 25 yuan.
Iron BBQ: Ma Le BBQ must queue up for the number first! Or come during non-meal time, because the daily reception is limited, and the boss says that only quality, not quantity, can guarantee that it will always be so delicious. Generally speaking, there is no need to order food in the store, and the waiter will change dishes, so sitting in it may wait until you have no meat. Be sure to order lean meat and tendons. In addition, their eight-treasure porridge and secret sauce cakes are also delicious. I want to buy a bottle of sauce to take away when I leave.
Dim sum:
Quanshengzhai is a household name, from snacks to restaurants. I like to go to Guangming Lane store best, so I replied that "the wine is not afraid of the depth of the alley". From an alley shop to several branches in popular business districts, the taste has not changed at all, and I like to eat crispy salt and pepper best.