China chefs in Guilin Tourism Vocational Secondary School are better than western chefs. Because China chefs can learn the cooking methods and skills of various cuisines and master Chinese cuisine culture, their employment prospects are broader, while western chefs can learn western food, western pastry making and hotel management knowledge, and their employment prospects in China are not as good as those of China chefs. Therefore, in Guilin Tourism Vocational Secondary School, China chefs are better than western chefs.