Kaiping Tangkou is a small town with a long history and an important area for food culture.

There are many special delicacies here that will fill your mouth and satisfy your taste buds.

Here are some delicacies in Kaiping Tangkou: First, Kaiping Chee Cheong Fun.

This is one of Kaiping's specialty snacks. The noodles are soft and chewy, and the pig intestines are fresh and delicious. With special soy sauce and sesame oil, it tastes great.

This delicacy can be found in the streets and alleys of Kaiping.

Second, Kaiping Chicken Pot.

This is a steaming hot, fragrant traditional dish.

It is stewed with selected local chicken and a variety of soups. The chicken is tender, the soup is rich and the taste is delicious. It is a perfect choice for family dinners.

Third, Kaiping beef brisket.

Beef brisket takes a long time to cook and needs to be simmered to achieve a rich and delicious taste.

The beef brisket is soft and tender, and paired with Kaiping's unique dried tofu and spicy and fragrant chili sauce, it is even more delicious.

In short, Kaiping Tangkou has a variety of delicious food, bringing unlimited appetite experience to tourists.

When you come to Kaiping, you must try the local specialties, which will give you a different enjoyment from ordinary food.