Cucumber pan-fried soft steamed buns with flour sauce are a very popular delicacy and are very simple to make. We need to prepare the required ingredients: cucumbers, flour, eggs, oil, salt and seasonings, etc.
The first step is to wash the cucumber and cut it into thin slices and set aside. Then take an appropriate amount of flour into a bowl, add an appropriate amount of water and stir evenly until a thick batter forms.
The second step is to heat the pot and pour an appropriate amount of oil. When the oil temperature rises, pour the batter into the pan and level it with a spoon. When the bottom of the batter turns golden brown and the edges start to harden, place the cucumber slices evenly on top of the batter.
The third step is to beat the eggs and lightly sprinkle them on the cucumber slices. Then, cover the pot and simmer slowly over low heat. When the bottom is golden and crispy, flip it over with a spatula and continue cooking the other side.
Step 4: After the other side becomes golden and crispy, take it out and place it on the chopping board. Cut the buns into small pieces and sprinkle with appropriate amount of salt and other seasonings according to personal taste.
Cucumber pan-fried soft steamed buns with flour sauce are simple and quick to make and can be served as breakfast or afternoon tea. It is not only delicious in color and flavor, but also rich in nutrients. Cucumber is rich in vitamin C and fiber, and has the effects of clearing heat, detoxifying, and beautifying the skin. The protein and carbohydrates in flour provide the body with energy and nutrients.
Cucumber fried soft steamed buns can also be changed according to personal taste, such as adding chopped green onion, dried shrimps or other favorite ingredients to increase the taste and flavor. For those who like spicy food, you can also add some chili powder or homemade chili sauce to increase the spiciness.
Cucumber fried soft steamed buns with flour sauce is a delicious and healthy dish that is easy to learn and suitable for people of all ages. Whether enjoyed at breakfast or afternoon tea time, it can bring us delicious food enjoyment.
Hurry up and give it a try, I guarantee you’ll be hooked!