In ordinary study, work, and life, the most familiar thing to everyone is composition. Composition is a narrative method that expresses the meaning of a theme through words through human thought consideration and language organization. Do you know how to write a good essay? The following is a collection of essays that I have collected and compiled. I hope it will be helpful to everyone. Showing One's Skills Composition 1
Everyone has their own projects that they are good at, and having a skill that you are good at is not that easy. Only with a single-minded goal, persistent pursuit, and perseverance can you get the special skills you want in your heart. My grandfather, an old man in his sixties, impressed me with his unique skills.
After a heavy rain, the air became very humid, and the fish all floated to the surface to breathe fresh air. Grandpa said that now is a great time for fishing. He also said that he was a good fisherman and he wanted to show me his skills today.
I brought two fishing rods, a bag of fish food and two buckets, and grandpa rode a tricycle. It arrived shortly. We found a suitable piece of grass and put down the bench. I followed my grandfather's skillful movements and put the earthworms on the fishhook. I gently swung the fishing rod to the water surface about 15 meters away from us. I waited. After a while, I suddenly heard my grandpa say: "What a big crucian carp!" I immediately turned my eyes to grandpa, my God! I looked at my watch. In less than 5 minutes, my grandfather caught a fish, but I think it was my grandfather who was lucky.
Twenty minutes passed, and I only caught two fish. I looked at my grandfather’s bucket and saw that there were already eight fish. I said to my grandfather with envy: "Grandpa, you are really a leader in the fishing world. God!" As soon as he finished speaking, grandpa caught another fish.
Through this incident, I discovered that although my grandfather appeared to be an idle old man, he was secretive behind the scenes. Grandpa's incredible ability must be the result of his unremitting efforts when he was a child!
I heard from grandma that grandpa is not only good at fishing, but also good at net fishing. Experts are among the people. Next time, I will let him show me his skills again! Showing One's Hands Composition 2
Today, I am so happy, I showed one's hand in front of my mother, it's really good! It turned out that my mother was doing the "Three Kingdoms" courseware in front of the computer. I walked over and saw one of the slides: Please find some idioms and catchphrases related to what you learned today. I smiled and said: "Mom, I can." My mother said doubtfully: "Really? Come and try." So I said: "Three visits to the thatched cottage, everything is ready, only the east wind and the straw boat borrow arrows The following words were: Zhou Yu beats Huanggai - one is willing to hit, the other is willing to suffer. "My mother smiled and said: "That's right." I tilted my head and asked my mother, "Mom, let me ask you a question, who is Sun Liang? "Mom shook her head. I was happy: "He is the son of Sun Quan, and he later became the king of Wu." My mother stroked my head and said, "I can't believe that Yuhang is so knowledgeable."
It seems that the holiday homework left by the teacher "Reading a good book" is really good. I got this from reading during my vacation. Children, we should always study more and water more!
Today, I am so happy. I showed my hand in front of my mother. It’s really good! It turned out that my mother was doing the "Three Kingdoms" courseware in front of the computer. I walked over and saw one of the slides: Please find some idioms and catchphrases related to what you learned today. I smiled and said: "Mom, I can." My mother said doubtfully: "Really? Come and try." So I said: "Three visits to the thatched cottage, everything is ready, only the east wind and the straw boat borrow arrows The following words were: Zhou Yu beats Huanggai - one is willing to hit, the other is willing to suffer. "My mother smiled and said: "That's right." I tilted my head and asked my mother, "Mom, let me ask you a question, who is Sun Liang? "Mom shook her head. I was happy: "He is the son of Sun Quan, and he later became the king of Wu." My mother stroked my head and said, "I can't believe that Yuhang is so knowledgeable."
It seems that the holiday homework left by the teacher "Reading a good book" is really good. I got this from reading during my vacation.
Children, we should always study more and water more! Showing One's Skills Composition 3
Everyone has his or her own specialties, and it is against the backdrop of one's own specialties that a person becomes more perfect. My specialty is being able to talk, and sometimes even my dad is "deceived". If you don’t believe me, show me your hand and take a look.
One time when we had a meeting here, my aunt bought me a necklace on the street. Although it only cost more than 20 yuan, it looked very similar to a real gold necklace. I took it to my aunt to take a look, and she said, "It looks more real than my real necklace!" After hearing this, I suddenly had an idea, and I told my mother what she said. I agreed and put the necklace around my mother's neck.
After a while, my father came back. I smiled slyly at my father and said, "Dad, look, they gave my mother a gold necklace, and it cost more than a thousand!" Dad took a look. , said: "I don't believe it." "You still don't believe it. Look, this necklace is not lighter than my aunt's one, and its luster is brighter than hers. The workmanship is so meticulous, especially this chain. The pattern is so beautiful and elegant... "I talked endlessly, talking in a dazzling way, and said that this necklace worth more than 20 yuan was extremely valuable, which made my father half-convinced. At this time, my mother didn't know where to get a box to hold the necklace, and now my father was convinced. He became even more anxious, so anxious that he was sweating profusely and his face turned red. Seeing my father like this, I couldn't help laughing. Dad knew that he had been "deceived" and said awkwardly: "You damn girl!"
If the neighbors argue with me, I will make them "flee" with just a few words. As a result, they always use the phrase "Today's children like to compete with adults" to smooth things over.
This is me. Do you think I have become cuter and better with this specialty? What is your specialty? Show your skills quickly! Showing One's Skills Composition 4
Today is November 17th. Our class held a unique squadron-themed activity - everyone showed one's skills, because this squadron activity was written and directed by the students. I'm not bragging, "You don't know if you don't look at it. It's really amazing when you look at it."
Ding Ling Ling... The class bell rang, and Teacher Huang walked into the classroom with a smile on his face, and the activity started with the team singing. .
The host announced: "The squadron theme activity of 'Everyone Shows Their Skills' of the Sixty-One Squadron has officially begun." The first program was a cross talk "Things and Wishes" performed by Han Huan and Cai Jie. The two of them were closely related Cooperate and act very funny. After a while, the classroom burst into laughter. Now that I think about it, I still find it funny. Then came the skit performed by Ye Zhu, Cai Jie, Han Huan and others. We also cooperated very well, and there were bursts of applause from time to time in the audience. Then came the dance "Childhood", with Wang Luzhou and I leading the dance. We danced gracefully and used dance to express the happy times of childhood. Next is the textbook play "Hanhao Bird", with Ni Wei playing the role of the cold bird and Gu Wenting playing the role of the little magpie. This story tells the story of the cold bird who did not listen to the magpie's advice and eventually froze to death due to laziness. The students learned from it An inspiration: We must learn from the diligence of the little magpie and not be as lazy as the hornet. Then there was the small chorus "Listen to Mom Talk about the Past" by Li Ling, Wang Yingqiu and I. Our magnetic alto and bass sang with sincere emotions, which won unanimous praise from everyone. The final program is for the students to show off their skills through the learning in the second classroom, including handstands, forward tumbling, back tumbling, story telling, guessing, etc. The squadron activities were coming to an end, and our chorus "We Love the Motherland in Our Hearts" rang out in the classroom...
Ding bell... The bell rang, but we were still singing and singing to our heart's content. , it seems that I can only express my excitement through singing at this time. Show off your skills in composition 5
During the National Day holiday, my father came back from Wuhan to spend the holiday with us. But within three days, my father offended our mother, the lioness. In a fit of anger, my mother took my younger brother to live with my grandma, because she felt that she and I were not on the same page, so she left me to stay with my father. Well, no! Before I finished speaking, my mother left without looking back.
In the morning I saw my dad cooking noodles. It was his first time cooking noodles. I was looking forward to it and couldn’t wait to try the taste. I don’t know how long I waited, my stomach growled several times, and my father finally served two bowls of sticky so-called noodles. Although I was very hungry, it was so unpalatable that I managed to take two bites. I looked at my father with a look of disgust on my face. My father smiled awkwardly and buried his head in eating the unpalatable batter he made.
In order to fill my stomach, I decided to do it myself and have enough food and clothing. At noon, I rolled up my sleeves and made egg fried rice by myself. I said to my father: Dad, let’s see my daughter show off her skills today. After saying that, I took out yesterday’s leftovers. When I came to the kitchen, I closed my eyes and recalled the process of my mother making egg fried rice: first fry the rice to fluff it up, then pour in the egg liquid and mix it together. Everything is ready and work begins. First, I poured the oil into the pot, but the water in the pot was not filtered clean. When the fire was turned on, the oil splashed everywhere. I screamed in fright and quickly poured the rice in. I turned the rice carefully. After frying for a while, the rice grains dance happily. This is what my mother calls shrimp dance. Then pour the egg liquid in to coat the rice grains and continue frying. While frying, add chopped chili, onion, ginger, sauce and other condiments and stir-fry. After a while, the delicious smell of rice filled the whole room. Dad poked his head to take a peek, and I said: Go, go, it’s not done yet. After stirring for a while, it was finally ready to be served.
Here we go! I yelled and brought out two bowls of egg fried rice. My father and I picked up our chopsticks and ate them hungrily. My father said, "Well, it's delicious. My daughter is really capable. I take advantage of her." I squinted my eyes and smiled, thinking: There are so many things I can do! Show off your skills in composition 6
How about it? Is the topic novel? Today, I want to make a big plate of hot dumplings for everyone. But it’s not easy to get a bag. First, I have to use both soft and hard tactics to get rid of my mother’s obstacle. I relied on my sharp tongue to convince my mother to let me participate in making dumplings.
I thought it was easy to make dumplings, but I couldn’t make them well. I made the stuffing first, then put a little stuffing on the dumpling wrapper, and then pinched both sides of the dumpling wrapper, but the dumpling wrapper turned into a smiling dumpling, as tattered as a defeated soldier. I had no choice but to ask my mother: "Mom, why do I always laugh at the brand name of the dumplings I make?" "Silly boy, you put too much filling, and the dumpling wrappers are bursting," my mother said.
It turns out that’s the case. Keep up the good work and the filling of the second dumpling is just right. So one, two, three, each dumpling was better than the last, but new problems came one after another.
The dumplings I make are always unsteady and staggering. I glanced at my mother's dumplings. They were like a tumbler and couldn't be pushed over. So I picked up the dumplings made by my mother and the dumplings made by me, and looked at them carefully. The difference I found surprised me. It turned out that my mother squeezed the wrapped dumplings again, so that the bottom of the dumplings became a triangle and stood up. I followed my mother's lead and squeezed it, but ended up using too much force and squirted into my mouth. Well, it tasted good. The second one was less powerful, and the third one finally succeeded. In this way, I made thirty dumplings with fear, and then I carefully put the wrapped dumplings into the pot. Four or five minutes later, the steaming dumplings were served on the table. I saw that none of my dumplings were broken. I seemed to see the dumplings laughing, and I seemed to hear them saying happily: "Little master, you are awesome"!
Through making dumplings this time, I really experienced a lot. I understand the truth that when you encounter difficulties, you cannot give up. As long as you work hard, success will be waiting for you somewhere. Composition 7: Showing off one's skills
My mother came back from shopping for groceries. As soon as she entered the door, she shouted: "Dongdong, let's make dumplings together!" I was so happy that I jumped three feet high. I could finally show off my skills.
We entered the kitchen. I first watched my mother chop the meat, sprinkle salt, monosodium glutamate, and green onion roots into the meat. I also poured some rice wine and mixed it evenly. Since the kitchen was relatively narrow, we moved to the living room. inside.
Everything was ready. I saw that my mother had already skillfully picked up the dumpling wrapper, put the fillings, dipped water around the dumpling wrapper, closed the two sides, squeezed into the middle, and a dumpling came out. I also quickly took a dumpling wrapper and spread it on my palm. I wanted to show my mother my hand. I wanted to eat a big meat dumpling, so I put in more meat. As a result, the meat almost bulged out, like a "big-bellied general". I pointed to the "Big Belly General" to my mother and said, "Mom, do you think the Big Belly General is very impressive? He looks like a mighty general standing upright on the table." My mother grinned and said, "It really looks like that. What a general!”
After a while, I looked up at my mother. They were lined up neatly, like groups of soldiers waiting for review. I think although I am not as neatly arranged as my mother, I am not to be outdone. I think of my grandma telling me when she was making dumplings, make the edges thinner, like a wave shape, so that it looks good and the skin tastes thinner, so I Made a "pop dumpling". I then thought of taking two leather bags and putting meat in them, folding and pinching the round edges. It looked like a sunflower, so I called it "Sunflower Dumpling". My mother was dumbfounded and raised her thumbs to praise me for my wonderful work. My heart was filled with joy.
After eating dumplings, I found the "Big Belly General" and tasted it with relish. It seemed to be more delicious than anything else. Today I finally showed off my skills. Showing off one's skills Composition 8
"Dang, Dang, Dang, come and see, come and see, China's number one female chef is cooking!" I held the basin in one hand and the spatula in the other, knocking hard , while shouting loudly. Sure enough, my parents gathered in the kitchen and looked at me with strange eyes:
"Why did you wake us up so early? Stop playing, we still want to sleep." Mom yawned explain.
“It’s a Sunday after a long time, don’t sleep, you are in for a treat today. After the previous stage of ‘stretching your buttocks and practicing your cooking skills’, I will report on the performance today and show off my skills.”
"Good food? Did you buy something good?" Dad asked.
"Keep it a secret for the time being! However, today you will taste something more delicious, more delicious, more delicious, and more..." than raw seafood.
"Okay, stop talking. "Dad couldn't wait. "How long do we have to wait?"
"It'll be ready soon," I said confidently.
"The first dish is my favorite fried potatoes." As I said that, I lit the gas stove. "Okay, I am now recalling the cooking process and listened carefully. First, cut the potatoes into thin strips, then pour oil into the pot. When the oil is hot, put the cut potatoes in and stir fry until it reaches a certain level. Add salt and some MSG, and a delicious dish was born." While chatting and laughing, I put the fragrant plate on the table and waited for the two "hungry" "foodies" to comment.
Dad looked at the dish like a professional, looking left, right, up and down, and said to himself: "No, I'm not worried yet, I don't want my stomach to suffer." , look again, look again." Standing aside waiting for comments, I couldn't help but said, "What are you looking at? I won't poison you. It hurts my self-esteem too much." "Yes, that's good. "It was hard to refuse the warm hospitality, and she loved her daughter so much that her mother finally "cut the chopsticks", and when she tasted it, she sighed in admiration. "That's great?" I said, "Thank you, Mom, for the compliment. Please continue to wait and try other delicacies."
"This damn girl, ha..." The laughter echoed with the "Kitchen Symphony" for a long time. With. Show your skills composition 9
In the early morning, I got up early and was getting ready to do my homework. Suddenly, there was a heavy coughing sound from upstairs. I hurried upstairs and found my mother lying on the bed, her face was sallow, and she looked very ill. "Mom, what's wrong with you?" I asked worriedly. "Daughter, don't worry. Mom is fine. She just has a cold. She has taken medicine and will be fine after a while." Mom said softly. I thought, how can my mother go to the market to sell fish if her health is so weak? "Mom, I will help you sell fish today, and you can rest at home!" Mom listened, with a knowing smile on her painful face.
I rushed to the market, took a lot of effort to take out the fish from the hut, and waited for the customers to come. But as I watched the customers pass by the fish stall one by one, but no one cared about them, I couldn't help but feel a little discouraged. I wanted to leave several times, but when I thought of my sick mother, I waited patiently.
The sky paid off, and a group of young people chatting and laughing came not far away. They walked straight to my fish stall, probably because they saw that my business was slow and gave me some comfort! They asked: "Kids, how much is this fish per kilogram?" I replied: "4 yuan." "Let's get 2 kilograms!" When I heard this, I hurriedly took out the plastic bag and let them pick it. They picked 3 pieces and weighed them, weighing exactly 2 pounds. I said: "Brother and sister, it's exactly 2 pounds, please give me 8 yuan! Today you are my first customers, I will give you another small fish." After that, I picked up one and put it in a plastic bag. They paid the money and complimented me on my business acumen!
It was approaching noon, and I was so tired that my back ached. Looking at the fish in the bucket, there was no fish left. I thought, business is really booming today. My mother will be very happy to know about it. Showing One's Hands Composition 10
At this time, the shredded potatoes were cooked. I waved the spatula and put the shredded potatoes into the plate without falling one by one, and brought it to the table. Smell it, it smells so good. Take a bite, it’s so delicious! Today, I really showed off my skills.
Show your skills in life. Everyone has their own strengths and unique skills. And I am no exception. However, what I am good at is cooking.
That day, the sky was exceptionally blue and the trees were exceptionally green. The birds are also very happy, and my stomach is also very hungry. Hey, there it is. When I rolled my eyes, weren't there a few potatoes in the basin? Anyway, my mother won't be here for a while, so why don't I fry a plate of shredded potatoes to satisfy my hunger, show my skills to my mother, and let her see the results of my "cultivation" these days?
Just do it, I picked up a potato, washed it clean, picked up the kitchen knife, and started cutting it with a "shuashuashua" sound. "Ah, it's so dangerous!" I exclaimed. It seemed that I was really impatient and couldn't eat the hot shredded potatoes. I almost cut off half of my finger without paying attention! After calming down, I picked up the kitchen knife and started cutting again, but at a much slower pace. Finally, the potatoes are all cut into shreds and can be put into the pot.
I turned on the gas stove, poured oil on it with skillful techniques, and put the shredded potatoes into the pot. There was a "hissing" sound in the pot. I flipped the spatula quickly, and the potato shreds flew up and down, like a dancing golden dragon. After a while, I sprinkled a little more salt and continued to fry. Gradually, the potato shreds began to smell fragrant. At this time, because I turned the fire a little higher, the water in the pot was boiled dry, and the bottom was also a little browned. This doesn’t bother me! I picked up the plate unhurriedly, took some water, and poured it into the pot. At this time, the potato shreds were cooked. I waved the spatula and put the potato shreds into the plate one by one, and brought it to the table. Smell it, it smells so good. Take a bite, it’s so delicious! Today, I really showed off my skills.
This is my skill - cooking. So what are your strengths? Can you show me your skills? Showing off one's skills Composition 11
I have watched a lot of TV dramas. Among them, there is one TV series that left a very deep impression on me. The name of this TV series is "Man-Han Banquet". It talks about a chef - "Zhang Dongguan". From wandering in the rivers and lakes, to meeting his mentor, to his mentor teaching him cooking skills, and finally, to him, he was brought back to the capital by the emperor who happened to be here for inspection. His "knife" was mentioned many times "The method" is very good. His kitchen knife seems to be alive in his hand. When cutting vegetables, the knife spins very fast in his hand, and then throws the vegetables into the air and directly uses it. The kitchen knife was cutting in the air, and after a while, the chopped vegetables fell into the plate one after another, which stunned the people watching. It was really admirable. I thought: "Can I be like him?" I decided to give it a try myself.
I took out the big kitchen knife that my father usually used to chop vegetables, and then took out a broken potato from the basket. I prepared it just like the great chef, with such good "knife skills" , I thought confidently: "Okay! Come on!"
I held the handle of the kitchen knife with my hand, and then threw the small potatoes upwards, and I immediately closed my eyes , then raised my hand and danced in the air. I only heard a "bang" sound. I immediately stopped, opened my eyes and saw: It turns out that I didn't cut the potatoes, but the potatoes fell without touching the knife at all. Came down.
I was a little frustrated, but I thought it was bad luck and didn’t open my eyes. The second time, I threw the potato up, then opened my eyes and aimed at the potato. It was just one cut, and I saw that the potato was about to fall. Then, I quickly made another cut, and as a result, the three-petal potato fell. I cut the potatoes into three halves, but I haven't cut them into shreds yet. In the end, it took me dozens of knives to cut the potatoes. I estimate that in the time it took me to cut the potatoes, I could cook a meal! Hee hee, I'm sorry, my little sister is showing her ugly face!
It seems that I can’t practice to this point. You have to work hard at everything you do! Show your skills composition 12
On Saturday afternoon, my mother took me to my aunt's house. I said to my aunt: "Aunt, let me fry some poached eggs for you to try."
Come here When I got to the kitchen, I heated up the oil in a pot. When the oil was hot, I picked up an egg, knocked it on the edge of the pot, broke off the eggshell, and the egg fell into the pot. The sound of "chi la la" is like flowers blooming in the pot. I hold the handle of the pot with both hands and let the oil in the pot flow around the eggs. When the side touching the pot was solidified, I picked up the spatula and turned the eggs over. This seems like a simple action, but it is very difficult to perform. But I am very experienced. I put the spatula under the egg and with a little force, the egg turned over perfectly. If you hesitate for a moment and are sloppy, the egg may only turn over halfway, which will not look good. Flip it two or three times in this way. When the egg white part turns golden brown, a poached egg is ready. In order to show how good I am, I even sing while cooking. My aunt couldn't help but praise me when she saw it.
When I was about to fry the second poached egg, my imagination was wide open. What would happen if several eggs were fried together? My heart was so excited that I started doing it manually. Crack an egg in the middle of the pot, with it as the center, and crack a few eggs in front, back, left and right of it. Haha, a real "egg pancake" was made, and it looked pretty good. Even my mother said that my imagination was really big.
In order to make it look more delicious, I put tomato sauce and soy sauce on it, so that if you want soy sauce flavor, you can add it yourself, and if you want tomato flavor, you can also add it yourself. . My aunt took a bite of the tomato flavor, and the sweet and sour taste of tomatoes came out. She couldn't help but praise: "Wow, this is the best poached egg I have ever eaten." I also took a piece myself, After smelling it, the flavors of tomatoes and eggs were mixed together. The taste was comparable to human delicacies. After taking a bite, the appearance did not deceive me. It was so delicious!
The fried eggs this time were really delicious. My aunt and my mother all ate a lot of them. Show off your skills Composition 13
Today, my brother and I had nothing to do at home, so I suggested making scrambled eggs with tomatoes, and we did it with two horizontal lines and one vertical one.
I quickly put on my apron, put on my chef's hat, and was fully armed. My brother said: "You really look like a chef!" I first took out two eggs and two tomatoes from the refrigerator, and then Pick a few green onions on the balcony. Then, like my mother, boil some water in a pot, put the tomatoes in the hot water and take a bath, carefully peel off the pink coat of the tomatoes, and then use a hob to cut the tomatoes and set aside. Then, I cracked the eggs into a bowl and stirred constantly until the egg whites and yolks were completely blended.
After the preparations were ready, I turned on the liquefied gas switch. There was a "pop" sound, and the blue flames licked the bottom of the pot. I was so scared that I was at a loss and took a few steps back.
My brother laughed when he saw me in a hurry and said, "Don't be afraid! Pour the oil quickly." After the oil was hot, I poured the eggs into the pot. When the eggs encountered the hot oil, they expanded rapidly, like several chrysanthemums competing for the first place. The land is open and the fragrance is overflowing. Then, I poured the chopped tomatoes into the pot and stir-fried them constantly. The tomatoes and eggs danced the rumba happily. After frying for a while, I sprinkled in salt, poured in light soy sauce and continued to stir-fry until the flavor was infused. The last step is to plate and sprinkle with chopped green onions. In this way, a "tomato egg" with full color, flavor and flavor was completed, and I was sweating profusely.
At this time, my parents came home from get off work, and I quickly brought out my masterpiece from the kitchen for them to taste. When my father saw it, he couldn't wait to take a big mouthful with his chopsticks and taste it carefully. He shook his head and said, "Not salty, not bland, the taste of tomatoes is just right, very delicious!" After receiving praise from my parents, my brother and I also When I started to taste it, it was really delicious.
This time I personally cooked, which made me realize the hard work my mother usually puts into cooking. I secretly told myself: I must help my mother do some housework within my ability in the future. Showing One's Skills Composition 14
The Chinese New Year is coming soon, and the school teacher asked us to help with some housework and participate in cooking during the winter vacation. My mother and I have been cheating on each other for several days, and my mother agreed to let me try her hand at cooking today. I officially announce it to everyone: Tonight, I will cook a dish that the whole family loves - scrambled eggs with cucumber and fungus, okay? "Okay!" Everyone agreed unanimously.
When it was time to cook, I put down what I was doing and ran into the kitchen. "First wash the fungus and tear it into large pieces, wash the cucumber and cut it into diamond-shaped pieces, and mince the garlic. When everything is ready, pour in vegetable oil, fry four eggs, then put them in the pot and fry everything, and that's it." Uh-huh." I responded to my mother's words and quickly wrote down what she said.
The fungus has been soaked by my mother in advance. After washing the eggshells of the four eggs, "Pah! Pah! Pah! Pah!" The four egg yolks flowed into the bowl and poured into the bowl. Appropriate amount of sea salt, mix well and set aside. Then wash and drain the fungus, remove the fungus stems and tear them into large pieces. Wash the cucumbers and carrots, slice them and set aside. Chop the garlic and set aside. Pour in vegetable oil when everything is ready. Turn down the heat to low, put the egg liquid into the pot and fry it into egg cubes. Set aside.
I poured oil into it again, turned to low heat and sautéed the minced garlic, then poured in the prepared ingredients, in the order of carrots, fungus, cucumber, and eggs, and finally added the eggs, and then sprinkled some Season with a small spoonful of sea salt and a little bit of abalone juice, then pick up the spatula and turn it over desperately, for fear that after it dries up, drops of hot juice will splash out. After a while, I stopped and took a look. Well, the juice has reduced. There is no need to turn it again. It should be fine in a while.
Finally it’s time to cook. "Shua" I poured the food in the pot onto the plate. "It smells so good!" I couldn't help but take a bite. Yes, it was delicious! "Mom, I've made it, come and try it!"
In fact, labor is also happy, and I also ate the fungus that I didn't like. Because I finally understand: the fruits of every work are obtained by others with their energy and sweat, and we must not waste it. Showing One's Skills Composition 15
In life, everyone has his or her own characteristics and unique skills. For example: playing piano, badminton, basketball, football...and I am no exception. However, what I am best at is cooking
That day, the sky was exceptionally blue and the trees were exceptionally green. The birds are also very happy, and my stomach is also very hungry. Hey, yes, I rolled my eyes, aren't there a few potatoes in the basin? Why don't I try to make it myself, since my mother won't be back for a while anyway, why don't I fry a plate of shredded potatoes to satisfy my hunger, show my mother my skills, and let her see the results of my "cultivation" these days?
Just do it, I picked up a potato, washed it clean, picked up the kitchen knife, and started cutting it with a "shuashuashua" sound. "Ah, it's so dangerous" I exclaimed. It seems that I am still too anxious to eat the shredded potatoes! I accidentally cut off half of my finger, but the speed was much slower. Finally, the potatoes are shredded and ready to be put into the pot.
I turned on the gas stove and poured oil on it with skillful techniques. There was a "hissing" sound in the pot, and I quickly rolled the pot spoon and the potato shreds flew up and down, like a dancing golden dragon. After a while, I added a little salt, and the potato shreds gave off a burst of fragrance. This is because the fire was turned up and the water in the pot was boiled dry, and the bottom was also a little browned. This didn't bother me, so I couldn't help but slowly shovel the shredded potatoes into the freshly washed and shiny white plate, put it on the table, smelled the aroma of the dish, took a bite, and said "Ah, it's so delicious. It seems that the fruits of my practice these days have not been in vain! Today, I showed off my skills.
This is my specialty - cooking. What about your specialty? What is it? Can you show me your hand?