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Nowadays, young people attach great importance to the decoration of their homes and carefully design the layout of each space in their homes. Many people like to decorate the walls, and restaurants are no exception. At present, most owners choose wall painting, so the following article will bring you some styles of restaurant wall painting, and interested friends may wish to have a look together!

First, the wall painting style of Chinese restaurants

The wall painting style of Chinese restaurants has strong elements of Chinese decoration style, and most of the time it will be matched with wooden elements and traditional carving methods in China. In addition, ink paintings, landscape paintings and other works of art that can represent the traditional culture of China are often hung on the walls.

second, the style of American restaurant wall painting

American restaurant wall painting highlights its style of returning to nature. Generally, it tends to use hard, smooth and gorgeous materials in material selection, and it also adopts comfortable, flexible and warm material combination in wall material selection, which can effectively create a warm family atmosphere and improve the appetite of the whole family when dining.

Third, the wall painting style of European restaurants

European-style restaurants generally have a small space, so their wall painting style is more suitable for European classical luxury style. You can also choose a classical solid wood dining table to match it, and then the lights are mostly, thus creating a western-style dining romance.

The above is about the style of dining room wall painting. I hope it will be helpful to everyone! Five main points of western restaurant design to create a romantic dining atmosphere!

western food is a general term for western countries' catering in these eastern countries and regions. With the development of social modernization and the entry of western food culture, western restaurants have become very common in various cities in China. Now people prefer to go to some distinctive western restaurants when choosing western restaurants, and the design of western restaurants can largely reflect the characteristics and style and culture of this restaurant, which shows that the design of western restaurants needs careful consideration. The following small series introduces the five main points of western restaurant design and popularizes the knowledge of western restaurant design. The word

western food

is determined by its specific geographical location. "West" means the west. Generally refers to western European countries. "Meal" is a diet dish. What we usually call western food includes not only the food dishes of western European countries, but also the food of eastern European countries, including America, Oceania, Middle East, Central Asia, South Asian subcontinent and Africa. Western food generally takes knives and forks as tableware, bread as staple food, and long tables and tables as a table shape.

overall consideration of western restaurant design:

1. accurate design orientation

in the design process of western restaurant, it should focus on operation and take consumers as the center. therefore, it is necessary to analyze the capacity of target market and the trend of catering demand first; At the same time, it is necessary to consider the overall design style and planning of western restaurants.

Second, determine the design scale and proportion

Generally speaking, the design of western restaurants is relatively large, so restaurants should increase the number of private rooms and improve their quality. It is very important to master the psychology of consumers. At present, guests who go to western restaurants want to have a good dining atmosphere, and many people are noisy together, which they don't want to see. Secondly, business banquets often account for a large proportion, and entering the private room can upgrade the grade, show their attention to customers, and have a quiet communication atmosphere; Moreover, government administrators are also important customers in western restaurants, and they prefer to spend money in private rooms to avoid negative effects, which is particularly prominent in small and medium-sized cities.

third, the design standard of dining room

In the design process of western restaurant, the lobby design is of course important, because it is related to the guests' first impression of the western restaurant. However, after the guests come to the restaurant for consumption, most of the time is spent during the meal time, and the private room is the main part of the western restaurant to create benefits. Therefore, the rationality of the private room design is closely related to the satisfaction of the guests and even the profit and loss of the restaurant.

IV. Consideration of details and functional positioning

In the design of western restaurants, designers should focus on the design details such as the furnishings of the dining room interior furniture, the style of lamps, the color matching of curtains, and provide corresponding functional facilities according to the different positioning of western restaurants.

five key points in the design of western restaurants:

1. Style and characteristics

Western restaurants generally refer to restaurants whose purpose is to taste foreign (mainly European and North American) food and experience exotic dining atmosphere. According to the different styles pursued, western-style restaurants in China mainly include European-style restaurants represented by French and Italian styles, but more restaurants don't have to be very clear about which country's style they represent. The biggest difference between western-style restaurants and Chinese-style restaurants is the difference in catering methods caused by the cultural background of the country and the nation. The dining styles in Europe and America emphasize the privacy of dining, and the general group dining habits are few. Therefore, the dining unit is usually dominated by 2~6 people, and the dining table is rectangular. When dining, there are fewer tableware on the table than Chinese food, but the table is often decorated with beautiful flowers and exquisite candles. Eating _ visiting Lanren and sending an ostrich is a social space. Therefore, elegant colors, soft light, white tablecloths, luxurious feet, exquisite tableware, peaceful atmosphere, elegant manners and so on have become the characteristics of western-style restaurants.

2. Plane layout and spatial characteristics

The plane layout of western-style restaurants often adopts a more regular way. Bar counter is one of the main attractions of western-style restaurants, and it is also an essential facility for every western restaurant, and it is also the embodiment of the lifestyle of westerners. In addition, a beautifully sculpted three-legged piano is also a factor to be considered in the layout of western-style restaurants. In smaller western-style restaurants, pianos are often set in the corner, so as not to occupy too much effective area; In larger western-style restaurants, the piano can become the visual center of the whole restaurant. In order to strengthen this sense of center, the way of raising the ground is often adopted, and some even add a framework to limit the space at the top. Piano can not only enrich the visual effect of space, but also its elegant piano sound is essential for western restaurants. _ It's too tiring to swallow words, so large-scale greening is often used as decoration and embellishment of space, and some even cover several dining tables like handfuls of umbrellas, which plays a very good role in limiting space. As the cold meal is the main part of western food, the cold meal table has also become a key factor to be considered in western-style restaurants. In principle, it is located in a relatively central place, which is convenient for all parts of the restaurant to eat. Of course, there are also western-style restaurants that don't have cold tables, but rely on service staff to deliver meals.

Western-style restaurants pay special attention to the privacy of dining units, which should be fully reflected in the plane layout.

There are several ways to create privacy

:

(1)

Raising the ground and lowering the ceiling, which creates a weak degree of privacy, but it is easier to feel the limited area.

(2)

Using the backrest of the sofa seat to form an obvious dining unit, this U-shaped sofa seat is often combined with the backrest seat, which is one of the unique seating arrangements in western restaurants.

(3)

The carved glass and the green groove are used to form a partition, and the degree of privacy enclosed in this way depends on the frosted degree and height of the glass. Generally, this kind of glass is not very high, and it is between 12 and 15OOmm from the ground.

(4)

Use the brightness of light to create the privacy of dining environment. Sometimes, in order to create a special atmosphere, the candlelight on the dining table can create a strong sense of centripetal force, resulting in privacy.

3. Style modeling and decoration details

The style modeling of western-style restaurants comes from European culture and lifestyle, but most directly from European classical architecture. Although European classical buildings have different styles and shapes in different periods and regions, western-style restaurants do not need to completely copy the interior of a classical building. Therefore, we can screen all the styles and decorative details of European classical buildings in the design and select useful parts to be directly applied to the decorative design of restaurants. You can also simplify and refine the elements and components of European classical architecture and apply them to the decoration of restaurants.

Western-style restaurants are inseparable from the embellishment and beautification of western artworks and decorative patterns. Western-style restaurants with different space sizes have different requirements for these artworks and patterns. In some large space with luxurious decoration, both flat and three-dimensional decorations are generally larger in size and decorative patterns are also used more. In western-style elegant rooms with little space, the size of decorations is relatively small. As for the number of decorations and decorative patterns, we must proceed from the actual needs, and focus on decoration and treatment in the "empty fields" of some large walls or some "focus" points of sight, paying special attention to avoiding the wrong idea that the more decorations and patterns, the higher the luxury of restaurants. How to grasp the appropriate "degree" requires designers to constantly improve their recuperation and enhance their ability to appreciate and identify beauty.

4. Form and style of furniture

The furniture of western-style restaurants is mainly tables and chairs except bar counters. Each table is a square or rectangular table top for 2 people, 4 people, 6 people or 8 people (generally not round). Because the dining table is often covered with white or pink tablecloths, there are generally not too many requirements on the form and style of the dining table, as long as it is used. Dining chairs and sofas have become the main visual elements with a wide range and a large quantity. The backrest and cushion of dining chairs are often made of the same fabric as sofas, such as leather and textiles. No matter how simple the restaurant decoration is, the dining chairs in western-style restaurants can be relatively simple in shape, as long as they have European flavor, and French chairs with complex decoration are rarely used in large areas. This kind of complex classical furniture is often used in some luxurious elegant rooms like Shen-style restaurants.

5. Lighting and lamps

The ambient lighting of western-style restaurants requires soft light, and excessive direct light should be avoided. The lighting requirements of the dining unit can be combined with the privacy of the dining unit, so that the lighting of the dining unit is slightly stronger than the ambient lighting. Western restaurants use a large number of primary or multi-level secondary reflected light or diffused light with frosted lampshades. The lamps commonly used in western-style restaurants can be divided into three categories:

(1) crystal lamps with classical shapes, cast iron lamps and metal frosted lamps with modern styles are commonly used in the ceiling.

(2) European traditional cast iron lamps and simple hemispherical upper reflection wall lamps are often used on the wall.

(3) Combine the green pool and partition the permanent garden lights or upper reflective lights.

western food is characterized by prominent main ingredients, beautiful appearance, delicious taste and convenient supply. Western restaurant design has its own unique emphasis on style, layout, modeling, decoration and lighting. If we eat in a western restaurant with an atmosphere, is it a relaxing, comfortable and romantic enjoyment to eat delicious food under the soft light?

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