There are many ski resorts in Hokkaido, each with its own characteristics and activities.

Among them, the very popular Sapporo Shoudou Mountain Ski Resort not only has a good skiing environment, but also has thoughtful services, entertainment, leisure, and food.

1. Introduction to attractions Sapporo Korea Island is the closest ski resort to Sapporo.

The ski resort is located on the top of a mountain more than 1,000 meters above sea level, overlooking the stunning views of Sapporo City and Ishikari Bay.

Sapporo handmade rice was the venue for the 1972 Asian Winter Olympics - the Sapporo Winter Olympics.

It has a venue that caters for both intermediate and advanced skiers.

Sapporo Peninsula Ski Resort is divided into two areas: Taka area and Olympia area.

In the Olympia region, the Winter Olympics cauldron remains intact.

In addition, Sapporo Handmade Rice has also designed 15 different ski courses for tourists, which is very attractive!

Located halfway up Mount Hando in the Olympia area, there is a wide slide in the "Sunshine Birch Forest" where families and beginners can skate safely. The "Sunshine Birch Forest" allows for safe practice at night!

There’s also a “Dinosaur Kids Park” equipped with ski trails so young children can climb the slopes safely and easily, as well as sledding and tubing!

If you want to challenge the difficulty, the "North Wall" ski trail in the plateau area is the best choice. Its slope is so high that even snowmobiles cannot enter it.

2. Geographical location, business date and price Address: 593-3, Hando Honmachi, Hando-ku, Sapporo City, Hokkaido Opening date: November 17, 2008.

Deadline: May 6, 2008 (excluding Saturday, Sunday, April 13, 2008 and public holidays) Admission: (adult/child) 5,200 yen/2,600 yen per day.

4-hour coupon 4,000 yen/2,400 yen 6-hour coupon 4,400 yen/2,500 yen Night coupon (16:00-21:00) 2,600 yen/1,600 yen Equipment: (adult/child) one day

Ticket (ski boots/ski poles) 5,300 yen/3,100 yen One-day ticket (ski clothing) 4,100 yen/3,100 yen 3. Slide guide Number of slides: 15 Maximum inclination: 38 degrees Maximum sliding distance: 5,700

m 4. Other facilities restaurant, Dinosaur Children's Park, TeineOlympia Ski School 5. Surrounding food recommendation Yukimon (Snowmon) Restaurant Address: Minamigojo Nishi 2, Naka-ku, Sapporo City, Hokkaido Information: Walk from Exit 4 of Fengshui Boyo Station on the Tofeng Line of the Subway

1 minute.

Hyouyukimonmon was established in Showa 39 (1964) and specializes in various crab dishes, especially king crab.

The restaurant is large, with 320 seats on the 6th floor, and the harmonious style decoration is also very local.

A variety of crab dishes are provided, the crab sashimi is tender and sweet; the steamed crab paste is plump and rich in taste; other parts are made of seafood into hot pot, served with eggs and rice.

Just one bowl is enough.

With Japan's offshore fishing restrictions, catching high-quality king crab is becoming more and more difficult.

So Ice and Snow Gate specially went to Alaska to fish.

Recommended Michelin Le Manca () restaurant address: No. 125277 F1-13, Datong West, Naka-ku, Sapporo City, Hokkaido Transportation: 280 meters away from Datong Station and located at the direct intersection of 77F.

The restaurant is close to Datong Park, with the lights on, the night view is unobstructed.

Looking out from the large glass windows, there are beautiful scenery at any time, including cherry blossoms in spring, trees in summer, maples in autumn, and snow in winter. From them, you can get a glimpse of the changes in the four seasons.

The restaurant is exquisitely and luxuriously decorated, with clean tables and chairs, exquisite chandeliers, and flowers, creating a comfortable dining atmosphere.

"Foie gras" is a specialty in the restaurant.

What makes this dish special is the combination of mango and tomato.

On top of the undulating tomatoes in the mango soup is a golden mango, and on top of the mango is the star of the dish, foie gras.

The unique shape of lightly roasted foie gras gives the whole dish both flavor and beauty.

In the mouth, the half-cooked foie gras has a unique smooth taste, with a hint of sweet and sour taste of mango and tomato, which melts in your mouth and makes you feel refreshed.