Share a lazy way to make a cake with a pan. The method is simple and detailed. The cake made is soft and sweet, and it is more delicious than the one bought! You can make a soft and sweet cake without an oven!

preparation materials: 2 eggs, 4g of yogurt, 3g of sugar, 4g of corn oil and 4g of flour

The detailed methods are as follows: (The details that need to be paid attention to in the production process have been summarized at the end, so don't miss it)

Step 1: To make this cake, we need to prepare eggs, yogurt, sugar, corn oil and ordinary flour. First, pour in flour and stir it into a particle-free flour paste, which can prevent the flour from being gluten-free, so this flour is suitable for both medium gluten flour and low gluten flour. Next, we separate the egg white and yolk of two eggs, put the egg white into another bowl, put the yolk into the batter bowl, and then pour the yogurt into the batter bowl and stir it thoroughly and evenly.

Step 2: This is the most important step in making a cake. The white sugar should be added into the bowl in three times. After the first time, the white sugar should be sent to small bubbles. After the second time, the white sugar should be sent to be fine without big bubbles. Then, the white sugar should be added for the third time, and it should be sent until it is lifted without deformation and has small sharp corners. After the white sugar is sent, it will be solid, and the upside-down bowl will not drip down. There is no electric blower, and it is the same to stir quickly with your bare hands.

Step 3: Next, add 1/3 of the beaten egg white into the egg yolk paste, stir it thoroughly and evenly, and then pour it into the rest of the egg white in turn, and continue to stir it evenly. Everyone needs to pay special attention to the technique here. This is stirring, not stirring, but turning it around like cooking. If it is stirred in circles, it is easy to eliminate the bubbles in the batter.

Step 4: First of all, this cake must have a thickness, so we need to make a mold.

Prepare a piece of oily paper, cut it into strips with a width of about 4 cm, then stick it into a small circle with egg yolk paste, put the rolled mold in a pan, heat it to a low heat,

Turn off the fire, then pour in the egg yolk paste, and each mold only needs to be filled with 8 minutes.

And it contains a lot of sugar, which is easy to burn, so we must add a little water to the pot, which is only half a centimeter below the paper cup.

Then turn on the minimum fire for 5 minutes, turn the cake over after it is set, add water again, continue to stew for 5 minutes, and fry until both sides are golden.

The bottom of the cake made by this method won't be burnt, and it's especially fragrant. After taking out the pot, tear off the paper film on the edge and sprinkle some coconut or powdered sugar. It's very beautiful. The method is very simple! You have to buy an oven to make a cake? Learn to do this with a pan, soft and sweet, and beat Qifeng cake completely!

People who love food are all people who are full of sunshine and love life positively. Yueyue thinks that food is to make healthy and good things that family members like, and healthy people are the most beautiful! What do you think of this?

Yue Yue has something to say: (Precautions)

1. If there is no oiled paper in this mold for making cakes, it is also possible to remove the bottom with a paper cup at home.

2. Add clean water to the pot, which can ensure that the cake is cooked thoroughly and prevent the bottom from being burnt.