Chengdu is the capital of food, and food is everywhere. In Chengdu, there is a word called "fly restaurant", which refers to those restaurants with low prices and narrow sidewalks and describes them as small and cheap. The food in the "fly restaurant" may not be the best, but it must have mysterious attraction and special taste, which makes people want to stop. A bowl of cowpea noodles, snow-white hoof flower soup and a plate of hot roasted brain flowers can make people cry and roll up their sleeves and eat them. Then what else?

1. Panxi City (Chunxi Road Store)

In the city, many tourists don't even know the second word of the year, which is the same as "Sun". It was founded in 1925. At the beginning, the founder took a big dustpan and sold it at Jinjiang Theater on Huaxing Street. In today's words, Pan Xiangcheng was Hermes in the barbecue stalls of that era and was deeply loved by the upper class at that time. Nearly a hundred years later, Pan Xiangcheng is still in Huaxing Street. The whole building is very domineering, and the window is full of people from morning till night. The receptionist at the counter has been indifferent for decades. It is said that every year during the Dragon Boat Festival, customers queuing to buy ducks occupy half the street. Nicholas Tse, a popular idol, was full of praise when he came to Pan Xiang to queue up to buy braised dishes, which indirectly led to his fame, and many young people also came here.

2. Roasted loin slices opened in the dumpling shop

The roast tenderloin opened in this jiaozi store is really the heart of tenderloin lovers. Even if you don't like tenderloin slices, you will love them once. The boss's way is quite barbaric. It is also difficult to make an appointment on wechat when you open the door. The most important thing is that you can't order too many waist pieces, because one piece is really big (about the size of a palm). Their waist pieces are really fresh. After the barbecue, give them the boss's own secret kimchi. The hot and sour kimchi collides with the solid tenderloin. Don't be too cool!

3. Tian Yu Hotel

Established in 1985, Tian Yu Hotel is also a famous fly restaurant in Chengdu. Near Chunxi Road, tourists occasionally come to punch in. The environment in the store is very simple, and some old photos also bear witness to the 3-year history of Tian Yu Hotel. Lotus root bone soup, the signature of the town store, was sold out as soon as we arrived. We said we could wait. The waiter was surprised to have to wait for half an hour! Sure enough, it didn't disappoint us. This soup is very good, and the lotus root is very pink. How delicious! All kinds of dishes are not expensive and feel grounded. After nightfall, the store was very lively, and most of them were local people eating. Ordering two or three kinds of small wine steamed vegetables is particularly pleasant, and you can eat very full at around 5 per capita.