Jiangdu is a county-level city in Yangzhou City, Jiangsu Province, which is rich in food resources. The following are some delicious foods in Jiangdu:

1. Yangzhou fried rice: Yangzhou fried rice is one of the famous foods in Jiangdu, with crisp and delicious taste, distinct particles and fragrant aroma.

2. Yangzhou steamed stuffed bun: Yangzhou steamed stuffed bun is one of the traditional delicacies in Jiangdu, with soft taste and delicious stuffing, which is a good choice for breakfast.

3. Three sets of ducks in Yangzhou: Three sets of ducks in Yangzhou are a classic dish in Jiangdu. They are made of one duck and have delicious taste and rich nutrition.

4. Yangzhou salted goose: Yangzhou salted goose is one of the specialties of Jiangdu, with delicious taste and tender meat, which is a good dish to go with wine.

5. Yangzhou steamed buns: Yangzhou steamed buns are one of the traditional cuisines in Jiangdu, with soft taste and delicious stuffing, which is a good choice for breakfast.

6. Yangzhou lion's head: Yangzhou lion's head is one of the traditional cuisines in Jiangdu. It tastes crisp and delicious, and the meat is fresh and tender. It is a good dish to go with wine.

7. Yangzhou abalone: Yangzhou abalone is one of the specialties of Jiangdu, with delicious taste and tender meat, which is a good choice for high-end banquets.

8. Yangzhou vegetables: Jiangdu is located in a water town in the south of the Yangtze River, with rich vegetable resources, delicious taste and rich nutrition, which is an important part of Jiangdu cuisine.

To sum up, Jiangdu is rich in food resources, delicious in taste and rich in nutrition, so it is a place worth tasting.