local seafood: good quality and low price, and the most important thing is freshness.

Xiguan barbecue food stall: all-in-one Muslim barbecue.

xiaobailou mutton soup: the soup restaurant was originally named as Ruiji sesame seed cake, which was founded in 1938 and is a fine product among famous foods in Shanhaiguan. It is characterized by clear soup color, blending of water and fat, fresh but not greasy, smooth but not greasy. It has the functions of strengthening the brain, improving eyesight, strengthening the body, enriching blood, nourishing the kidney and liver, and tonifying the lungs and qi. Known as "the first soup in Guancheng".

Great Wall _ Leaf Cake: It is said that Qi Jiguang was invented by a rotor army when he was stationed in Shanhaiguan. Made of oak leaves, the cake is faint and transparent, smooth and delicious, and the fragrance of "_ leaves" is refreshing. It is a typical folk food that perfectly combines traditional food culture with regional characteristics.

Shanhaiguan muddy pot: it has been passed down for a hundred years and is the representative of taste in Shanhaiguan. Put the secret old chicken soup, special sauerkraut, selected pork belly, meatballs, braised pork, frozen tofu and seafood into the traditional copper hot pot, and stew with charcoal fire. The white meat is fat but not greasy, the meatballs are tender and smooth, the sauerkraut is greasy and palatable, and the seafood tastes unique. The frozen tofu absorbs oil and is refreshing, making people eat it all the time and has a long aftertaste.

Shanhaiguan Big Cherry: Shanhaiguan is one of the three major cherry production bases in China and is known as "the hometown of big cherries in China". When you come to Shanhaiguan from the end of May to the end of June, you must not miss this "diamond in fruit".

Four Steamed Buns: Four Steamed Buns Shop opened in 1958. Ordinary flour, high-quality pork, scallion and scallion grown on hillside, high-quality sesame oil and more than ten kinds of seasonings are selected, and the traditional processing technology is adopted. It tastes fragrant but not greasy, fat but not overbearing, and has distinctive characteristics, which is deeply loved by Chinese and foreign tourists.

Flower cake: As the name implies, it is a kind of pastry made of flowers. When the roses are in full bloom, collect the buds and cold dew petals, wash them and make stuffing. Break the dessert, the petals can be seen fragrant and refreshing, and there is no flavor.

Shanhaiguan canned peach: Shanhaiguan cannery produces canned fruits in season, without additives, pigments and preservatives. All of them are produced according to the secret recipe handed down by the old food factory in Shanhaiguan, which is called "pure canned love".

Shanhaiguan's "three cakes": sorbet, ice cream and mung bean cake.