Chaozhou is famous for its snacks. From Hakka cuisine. Most of the hawkers selling beef balls in the early days were Hakkas, who carried small burdens and peddled along the street in Shantou. Especially at night, from the Bajiaoting of Handi Road to the Hanjiang River behind the park, there are often shuttle boats with a small light hanging from the bow, which are specially designed for Hakka cargo ships that stop there to sell supper and make beef ball soup. In the 1940s, there were many food stalls in Xinxing Street, and Luo's beef balls were famous for their unique flavor. Later, there were beef balls in Xiangshan, beef balls in Maruta and beef balls in Zhenbang Street, all of which were operated by food stalls. Since the reform and opening up, beef balls have become a famous dish in Chaoshan, especially Long Mei Zhai beef balls, which are excellent in materials and authentic in taste.