The mud cake used by Haitians is a kind of food made from mud, butter and salt, and then dried. This kind of food tastes salty and buttery. Because the price of local food has skyrocketed, locals cannot afford meat and vegetables and can only rely on making mud cakes at home to fill their stomachs.

Haiti is a very poor country in Latin America. It is also a country that is constantly at war. There are often wars there, and the people who suffer are the ordinary people. Those poor families had nothing to eat and had to make mud cakes to fill their stomachs. Mud cakes used by Haitians use loess as food to fill their stomachs. The method of making this kind of mud cake is very simple. It is to mix soil, salt and butter together, and finally put it on the ground to dry to become mud cake.

The food prices there have been rising, and many people cannot afford to eat. It is considered a blessing for the locals to have a meal of mud cakes, and if you can add some vegetables to the mud cakes That would be even better, but after all, it is made of soil. If you eat too much, your stomach will definitely be very uncomfortable. It is hard to imagine what it will be like when the soil is in your stomach.

This kind of mud cake is considered to be a calcium supplement and tastes like cream. Not only are the prices of food and vegetables increasing there, but the price of edible clay is also slowly increasing. Buying mud cakes locally costs five cents each. Local people say that being able to eat mud cakes for three meals a day is a very luxurious thing for them, and many people have regarded eating mud cakes as a Tradition.