When traveling to Japan for the first time, you should not only see the scenic spots, but also taste Japanese food. So what are the special foods in Japan? What other specialties are there in Japan? Everyone should have a taste of these. Let's introduce them to you in the following small series. Japanese cuisine

Japanese-style corner boiled bun

Japanese-style corner boiled bun is a delicious Japanese-style corner boiled bun, in which pork belly rich in collagen is cut into squares, in addition to Japanese-style improved seasoning, many Chinese spices and special soup are added and cooked carefully.

Lamian Noodles, Sapporo

One of the three largest Japanese Lamian Noodles, it is one of the important cuisines that can represent Hokkaido. Characterized by the taste of miso, it is served in a big soup bowl. There are three kinds of raw materials for soup: soy sauce, flour paste and butter. The ingredients are very rich. Japanese water quality is good, and obese bean sprouts are bred, which are mixed in Lamian Noodles, such as bean sprouts, barbecued pork, duck meat, sour bamboo shoots, seaweed, spinach, and onions. In addition, corn grains are added as the base, which is sweet and soft and very delicious. Only such a big bowl of thick soup can taste the ice and snow in Hokkaido more and more.

covered rice with salmon roe

When fresh salmon roe is put into your mouth, you will feel elastic. Covered rice with salmon seeds dipped in soy sauce and wine is the most Hokkaido-flavored rice.

shredded squid

clean the freshly caught squid, shred it, and soak it in the juice with ginger and other seasonings. It has a strong taste and is great.

ice cream

Dairy products in Hokkaido are very rich, and milk-flavored ice cream made of fresh milk can be tasted everywhere. As a dessert, it is a good choice. Japanese specialty

Yiqi shochu

Yiqi shochu in Nagasaki is a world-famous product. It is made of wheat, rice and sweet potatoes with unique flavor and good taste. Nagasaki's soju is matched with various dishes, forming a unique culture of soju diet. No matter with all kinds of sashimi, hot fried things, or black pork and other side dishes, it is perfect.

plum branch cake

"plum branch cake" is a famous thing here. It is a baked dessert filled with glutinous rice and red beans, and the pattern of plum branches is printed on its surface. Such handmade cookies are a perfect match with Japanese tea.

white chocolate with red strawberries and truffles

white chocolate with red strawberries and truffles in Kobe, Japan, is the most famous local product in Kobe, Japan. It has always been imitated and never surpassed, plus a beautiful gift box, which is super exquisite!

foot-handle tea

foot-handle tea is produced in the foothills of Hakone and Danze. Foot-handle tea was once rated as the first prize of Japan's "National Tea Tasting Conference" and was selected as one of the "Top 1 Famous Products in Kanagawa".