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Zhumadian is one of the important cradles of Chinese civilization. What foods do you know in Zhumadian?
Zhumadian is one of the important birthplaces of Chinese civilization and the hometown of Lei Zu, the wife of the Yellow Emperor, with a long cultural heritage. In fact, in addition to this cultural heritage, many delicious foods in Zhumadian should not be missed. Let's share with you some delicious food in Zhumadian that should not be missed.

1, mutton jiaozi

It is said that jiaozi in the northeast is delicious. In fact, the mutton jiaozi in Zhumadian tastes very good, attracting a large number of diners to taste it here every day. Jiaozi, the Majia mutton in Zhumadian, is the most famous. Jiaozi, a Majia mutton, is improved on the basis of the traditional mutton jiaozi. It has thin skin, fresh stuffing and rich nutrition, and is made by hand.

2. Runan Chicken Pill

Runan Chicken Pill is a specialty of runan county, Zhumadian City, Henan Province. Chicken balls are famous historical snacks in Runan, which are characterized by oily but not greasy, jade-like luster, strong chicken flavor, soft and delicious, and are suitable for all ages.

3, Runan rinse tripe:

Runan shuanniudu is a specialty of runan county, Zhumadian City, Henan Province. Runan rinse tripe soup is delicious, fat but not greasy, suitable for all ages, and is favored by the majority of diners. Runan spicy tripe is a famous traditional snack in Runan, which is deeply loved by people because of its unique flavor. Since it was founded 200 years ago, it has been carefully improved several times, and it is more fragrant in Wan Li.

4. Xiyuan hot soup

People in Henan like to drink Hu spicy soup, which is usually regarded as breakfast. Zhumadian people also like to drink hot soup. The most famous hot soup in Zhumadian is Xiyuan hot soup, which is a special snack made by Xiyuan Hotel in Zhumadian City. It is made from beef bones, beef ribs, kelp, peanuts, day lily, fungus, gluten and vermicelli by cooking, seasoning, thickening and other processes. It has mellow fragrance and fresh taste.

5, Yidu foam cream

Yidu Mohu Lake is also one of the famous snacks in Zhumadian. Porridge is rich in flavor, taste and aftertaste. Fried dough sticks are a good breakfast combination. Select high-quality soybeans and peanuts, stir-fry, grind, mix with millet, sesame seeds, vermicelli, sesame leaves and carrots, and cook with low fire until porridge. It is simple to make and rich in nutrition.

6. vermicelli noodles

Noodles with vermicelli are found in several cities in Henan, but the taste of Zhumadian is my favorite. The most important thing of vermicelli is pulp, which is best ground with peas. Secondly, side dishes are also very important. It is best to pickle them with celery and soybeans. The freshly cooked pasta is not delicious. Soup is soup, noodles are noodles, viscosity is not in place, and taste is not good. If you wait a while, the noodles will thicken. At this time, add crispy celery and soft soybeans, and then pour in a spoonful of local sesame paste. The taste will sublimate immediately and people can't help eating a bowl.

The above six kinds of gourmet snacks are only a small part of many Zhumadian snacks. There are many delicious foods in Zhumadian, such as Runan spiced chicken sauce dried bean curd, Shen 'gang oil steamed bun, horseshoe steamed bun, Xianghe Guo Kui, Xiping hollow sesame seed cake and so on. Please leave a message to add.

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