Potato thick soup is a kind of nutritious food suitable for babies over 8 months old, with delicate taste and rich nutrition. Here are the detailed steps to make potato soup.

Dice potatoes and carrots.

Dice potatoes and carrots.

Cook until it is cooked and rotten.

Put 1 cup half water and 1 tablespoon cheese in the pot, and put the diced materials in the pot and cook until cooked.

Stir thoroughly until it is thick.

Stir well with an egg beater until thick.

Pour into a soup bowl

Pour the thick soup into the soup bowl.

Decorative tomato chips

After peeling the tomatoes, cut them into small pieces and cut them into small pieces for decoration.