Boluo Mabei meatball is a traditional dish in Boluo County, Huizhou City, Guangdong Province. It is made of fresh beef and rice flour, with delicious taste, tender meat and elastic teeth. In Boluo County and its surrounding areas, there are many restaurants and vendors selling Mabei meatballs, some of which have a good reputation:

1. Authentic paralyzing meatballs in Boluo: Li Anju's family, located in Jialong Village, Yongfeng Management District, Mabei Town, is the founder of Mabei meatballs with a history of more than 1 years.

2. Mabei meatball soup: a small shop located near the West Lake in Huizhou, which is famous for Mabei meatball soup and delicious.

3. Boluo County Hotel: A hotel located in the urban area of Boluo County, offering authentic Mabei meatballs and other Boluo specialties.

4. Huiyang District Hotel: A hotel located in Huiyang City, which serves hemp meatballs and other Huiyang specialties.

The production process of Mabei meatballs is complicated. Fresh beef and rice flour need to be selected, beaten and stirred for many times, made into pellets, and then cooked in boiling water. Therefore, the skills and experience of making hemp-bellied meatballs are very important, and different making methods and ingredients will affect their taste and quality.