In fact, Nanjing gives me the impression that it is a city of gourmet food.

There are not many places to play in Nanjing.

At least, there is not much food in the eyes of the editor.

So now the editor will tell you some food in Nanjing.

Coordinates of Shujinxiang toilet skewers: Chaoku Street, Confucius Temple, Nanjing (near Wuyi Lane). There are many skewers restaurants in Nanjing, so try the Gaofen store.

The price is very cheap, only 80 cents a piece.

I didn't have high hopes, but it was a pleasant surprise.

If the environment was not ordinary, I would give it five stars.

This store is open until midnight, so you can have something to eat after a night of shopping at Confucius Temple ~ [string] Recommended.

The ingredients are very fresh, which is the most rare thing.

The duck gizzards had no fishy smell and the squid was fresh but not fresh.

Recommended spicy beef, duck tongue, duck heart, duck gizzards, squid, and enoki mushrooms.

Anyway, everything is fine.

The soup base is slightly spicy, so don’t underestimate Nanjing’s spiciness.

Just enough spiciness.

The taste of the soup base is different from other ones I've had.

It has a tomato flavor (note that it is fragrant, not sour), which is very distinctive.

Osmanthus ice powder is recommended.

When I first saw this container, I really thought it was cheap.

Did many people take it out?

Compared with the usual brown sugar ice powder, osmanthus ice powder is more in line with my taste because it is not as sweet as brown sugar. The light sweetness and osmanthus fragrance go well with the smooth ice powder.

The appearance of ice powder is crystal clear, and it will look better if you change the container.

Taking duck blood is recommended.

Cut duck blood into cubes like those in vermicelli soup.

The small ones are easy to eat, have a tender texture without any peculiar smell, and are spicier than skewers.

I thought there would be bean sprouts at the bottom of duck blood, but I didn’t expect a bowl full of duck blood!

So conscientious~ In addition to being delicious, the price is not expensive.

In the end, the two of us ate 68 pieces in one go (the amount was more than the above, and there were some skewers and drinks later).

Alipay also gives a 5% discount, which is a perfect price/performance ratio.

The ingredients are arguably better than any skewer I've ever had.

In the past, every restaurant always had a few meat skewers that were fishy and not too fresh, but here there are none!

I didn’t expect that there is such a delicious Chuan Chuan in Nanjing. It is indeed the No. 1 cold pot Chuan Chuan in my mind.

The coordinates of Yangzhou Lion Building: Liuhu Road, Yangzhou (in the Slender West Lake Campus of Yangzhou University) is a famous old Huaiyang restaurant in Yangzhou.

Yangzhou University, located on the edge of Slender West Lake, actually opened a restaurant on campus.

The surrounding environment is natural and the antique buildings exude the temperament of an old hotel.

When I arrived at noon, I was at the second table around 11:30 and waited for about 20 minutes.

The food in this traditional restaurant is very large and it is really not convenient for two people to eat.

A serving of salted goose is 400 grams.

Fortunately, the lion head and Vince Tofu can be ordered separately.

The two ordered four dishes, which were full and wasted.

Neolithic Barbecue Coordinates: This store in Nanjing Xinjiekou Central Shopping Mall is very popular in Nanjing.

It was about 9 o'clock when we arrived.

This store actually just finished queuing up.

When I went there, they said the empty tables were still being cleared.

While we were clearing the table, the young lady at the door chatted with us and said that Xiao Yang’s fried dumplings would also be served.

I said I didn’t want to eat, and she said why don’t you go home and cook.

I said I don’t have a home and I’m here to travel.

It seems like tourists don’t come to the mall just for the food.

I said it’s so late, can I order barbecue?

The young lady said that although we close at 10 o'clock and the mall will lock the door at that time, there is a back door in the store and I can go out from the back, don't worry.

Speaking of Tomb-Sweeping Day holiday tomorrow, business must be super good, I'm exhausted.

But business is already very good today, isn't it?

In the end, in order to rush for time, I ordered the staple food directly, but it was relatively slow.

Those who came later than us all had barbecue, but our main meal, which we thought would be served soon, was delayed.

We were already having a hard time finding food and this definitely made it worse.

The cheese beef bibimbap tastes average and the price is relatively cheap.

The little brother saw that I didn't have enough bibimbap, so he took the initiative to give me an extra bag of desserts made of tofu.

Tofu, soy milk, okara, and silken tofu can all be made into desserts.

I really like the concept of this store and the decoration is very artistic.

The dessert was not sweet at all.

The taste is very natural.

You see, it says on the table that there is free freshly ground soy milk in the store, but it doesn't seem to be given to us.

I thought about it a lot, but I couldn’t eat it.

I'm looking forward to driving to Shanghai.

Osmanthus Bailu Meiling Cake always has a strange feeling when seeing Meiling, because I have just been "tricked" by Meiling, haha.

I thought it tasted like cheesecake, but it was actually closer to custard.

The appearance is beautiful, but the fragrance of osmanthus is not obvious.

The custard below is full of milk flavor, the soy milk is light and the sweetness is relatively weak.

The sweetest thing is the shortbread underneath.

It’s more suitable for people like me who are afraid of sweets and want to eat desserts.

It would be nice if the scent of osmanthus and soy milk could be enhanced.

Stone pot cheese rice cake rice cake is a kind of Zhixin rice cake, but it is a bit broken.

There are shredded cheese and fish cakes on the outside.

The taste is ok.

Minqian tofu shop coordinates: Yuehui Plaza, Xinjiekou, Nanjing. When you arrive in Nanjing, you must eat duck blood vermicelli soup.

The environment here is good.

Ordering food is almost the same as government collection.

Order the main food first, then get your own snacks, and finally pay the bill.

Compared with other snacks I have eaten in Nanjing, the environment here is the cleanest.

This store is not in Yuehui Plaza, but in the back.

The mall doesn't open that early in the morning, but the aftertaste is earlier.