First of all, when it comes to the special barbecue in Chongqing, we can't help but mention teppanyaki. Teppanyaki is a method of frying all kinds of ingredients with oil and spices on an iron plate, with fragrant smell and attractive color. Teppanyaki's ingredients include meat, seafood and vegetables. , you can choose according to your personal preference. Teppanyaki is characterized by a large amount of benefits, and you can eat enough with one teppanyaki. Teppanyaki also has many flavors, such as spicy, garlic and cumin, which can meet different taste needs.
Secondly, Chongqing's special barbecue also has a string of incense. Chuanchuanxiang is a method of stringing all kinds of ingredients with bamboo sticks, frying them in oil pan, and then mixing them with spices such as pepper and pepper. Spicy and delicious, endless aftertaste. The ingredients of Chuanchuanxiang are meat, bean products and vegetables. , and the variety is very rich. The skewers are small and exquisite, one at a time, and they are very enjoyable to eat. The spicy degree of skewers can also be adjusted according to personal preference, including slight spicy, medium spicy and extra spicy.
Thirdly, Chongqing's special barbecue also has cold pot fish. Cold pot fish is a method of putting fish fillets and various side dishes in a cold pot, and then pouring boiling oil and soup. It is fresh, tender and smooth, and melts in the mouth. The side dishes of cold pot fish include bean sprouts, potato chips, fungus and so on. , increase nutrition and taste. Cold pot fish is characterized by no need for continuous cooking, which keeps the original flavor of the ingredients. Cold pot fish has many flavors such as red soup, white soup and clear soup, which can be selected according to personal preferences.
Finally, Chongqing's special barbecue also has Maoxuewang. Maoxuewang is a method of stewing tripe and blood. Put it in a large iron pot with all kinds of spices and soup. It is spicy and rich, and the meat is fresh and tender. Mao Wangxue's side dishes include tofu, vermicelli and vegetables, which can increase satiety and nutrition. Maoxuewang is characterized by large quantity and heavy taste, and a pot of Maoxuewang can be very enjoyable. The spicy degree of Maoxuewang can also be adjusted according to personal preference, including slight spicy, medium spicy and extra spicy.
In a word, Chongqing's special barbecue is a kind of food with local characteristics and flavor, and it is a part of Chongqing's nightlife. If you come to Chongqing, you must try Chongqing's special barbecue and let your taste buds enjoy a spicy feast.