What are the delicious places to eat in Yueyang, Hunan? Yueyang is a prefecture-level city in southern Hunan Province. There are many delicious foods here, the most famous of which is the aquatic products of Dongting Lake.

Dongting Lake crabs, Dongting sea bass, grass shrimp, etc. are all famous local specialties and are the best in Yueyang cuisine.

Among them, Dongting Lake crab is the representative of Yueyang cuisine.

In addition to the aquatic products of Dongting Lake, Yueyang also has very unique snacks.

For example, steamed banana powder is a very authentic breakfast in Yueyang. It has a delicate taste, sweet and delicious taste, and is deeply loved by locals and tourists.

In addition, there is another delicacy in Yueyang called Tuotuo Rou. It is a meat ball made of glutinous rice flour and paired with local special spicy sauce. It tastes unique and very delicious.

Yueyang also has a well-known famous dish called roasted squab, which is a very rare Hunan dish.

The roasting process requires the use of Sichuan peppercorns, salt and some special sauces, and finally the wonderful brown roasted pigeon is presented, with a delicious taste and endless aftertaste.

In addition, Yueyang also has a dish that tastes very farm-style, called casserole rice. It uses local specialty rice and various vegetables cooked in a casserole. It goes very well with rice and is one of the favorite home-cooked dishes of Yueyang people.

In general, Yueyang has rich food resources and is well worth a try.

From aquatic products to snacks, from famous dishes to home-cooked dishes, Yueyang’s delicious food is mouth-watering.

The only thing to note is that the food here is very spicy, so those who don't like spicy food need to be careful.